MEASURES FOR THE CONTROL OF AVIAN INFLUENZA RULES *
Table of Provisions (76)
Statutory Text (76 Articles)
SUBSIDIARY LEGISLATION 437.93
MEASURES FOR THE CONTROL OF AVIAN
INFLUENZA RULES *
29th February, 2008
LEGAL NOTICE 88 of 2008, as amended by Legal Notice 256 of 2010.
(1) The title of these rules is the Measures for the Control
of Avian Influenza Rules.
(2) The scope of the rules is to transpose Council Directive
2005/94/EC of 20th December, 2005 on Community measures for
the control of avian influenza and repealing Directive 92/40/EEC.
(Rule 3)
Definition of avian influenza
1. ‘avian influenza’ means an infection of poultry or other captive birds caused
by any influenza A virus
(a) of the subtypes H5 or H7; or
(b) with an intravenous pathogenicity index (IVPI) in six-week old
chickens greater than 1.2;
2. ‘highly pathogenic avian influenza (HPAI)’ means an infection of poultry or
other captive birds caused by
(a) avian influenza viruses of the subtypes H5 or H7 with genome
sequences codifying for multiple basic amino acids at the cleavage site
of the haemagglutinin molecule similar to that observed for other HPAI
viruses, indicating that the haemagglutinin molecule can be cleaved by
a host ubiquitous protease; or
(b) avian influenza viruses with an intravenous pathogenicity index in six-
week old chickens greater than 1.2;2;
3. ‘low pathogenic avian influenza (LPAI)’ means an infection of poultry or
other captive birds caused by avian influenza viruses of subtypes H5 or H7 that do
not come within the definition in paragraph 2.
(1)
These rules set out
(a) certain preventive measures relating to the
surveillance and the early detection of avian influenza
and increasing the level of the competent authorities’
and the farming community’s awareness of, and
preparation for, the risks of that disease;
(b) the minimum control measures to be applied in the
event of an outbreak of avian influenza in poultry or
other captive birds and the early detection of possible
spread of avian influenza viruses to mammals;
(c) other subsidiary measures to avoid the spread of
influenza viruses of avian origin to other species.
(2) Malta shall remain free to take more stringent measures in
the field covered by these rules.
CHAPTER I
DEFINITIONS
[Rule 6(2)]
Notification of disease and further epidemiological information
to be provided by Member States
1. Within twenty-four hours of the confirmation of any primary outbreak or
detection of avian influenza in a slaughterhouse or means of transport, Malta shall
notify in accordance with the procedure referred to in Article 5 of Directive 82/894/
(a) the date of notification;
(b) the time of notification;
(c) the name of the country;
(d) the name of the disease;
(e) the number of the outbreak or positive finding of avian influenza in a
slaughterhouse or means of transport;
(f)
the date on which the disease was first suspected;
(g) the date of confirmation;
(h) the methods used for confirmation;
(i)
whether the disease has been confirmed in a holding, slaughterhouse or
means of transport;
(j)
the geographical location of the outbreak or positive finding of avian
influenza in a slaughterhouse or means of transport;
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
(k) the disease control measures applied.
2. In the case of positive findings for avian influenza in slaughterhouses or
means of transport, Malta must forward the following information in addition to the
data referred to in paragraph 1
(a) the estimated number, by category, of susceptible poultry or other
captive birds in the slaughterhouse or means of transport;
(b) the estimated number, by category, of dead poultry or other captive
birds in the slaughterhouse or means of transport;
(c) for each of the categories of poultry or other captive birds, the identified
morbidity and the estimated number of poultry or other captive birds in
which avian influenza has been confirmed;
(d) the estimated number of poultry or other captive birds killed or
slaughtered in the slaughterhouse or means of transport;
(e) the estimated number of poultry or other captive birds disposed of;
(f)
in the case of a slaughterhouse, the distance from the nearest
commercial holding containing poultry or other captive birds;
(g) the location of the holding or holdings of origin of the infected poultry
or carcases.
3. In the case of secondary outbreaks, the information referred to in paragraphs
1 and 2 must be forwarded within the time-limits laid down in Article 4(1) of
Directive 82/894/EEC.
4. Malta shall ensure that the information to be provided in accordance with
paragraphs 1, 2 and 3, in relation to any outbreak or positive finding of avian
influenza in a slaughterhouse or means of transport is followed as soon as possible
by a written report to the Commission and the other Malta including at least
(a) the date on which the poultry or other captive birds on the holding,
slaughterhouse or means of transport were killed or slaughtered and
their carcases disposed of;
(b) any information relating to the possible origin of avian influenza or, if
ascertained, its actual origin;
(c) information on the control system established to ensure that the
measures in place for the control of animal movements are effectively
implemented;
(d) in the case of detection of avian influenza in a slaughterhouse or means
of transport, the genetic type of virus responsible;\
(e) where poultry or other captive birds have been killed or slaughtered in
contact holdings or in holdings containing poultry or other captive birds
suspected of being infected with avian influenza virus, information on
(i)
the date of killing or slaughtering and the estimated number of
poultry or other captive birds of each category killed or
slaughtered in each holding;
(ii) the epidemiological link between the source of infection and each
contact holding or the other reasons that have given rise to the
suspicion that avian influenza is present;
(iii) where poultry or other captive birds in contact holdings have not
been killed or slaughtered, information must be provided
concerning the reasons for the decision not to kill or slaughter
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
them.
(5) In the case of confirmation of avian influenza in live poultry, other captive
birds or poultry products being imported or introduced at Community borders, in
border inspection posts or in quarantine facilities or centres operating in accordance
with Community legislation on imports, the competent authority must notify this
confirmation to the Commission without delay and report on the measures taken.
(6) The Commission and the other Member State must be notified within
twenty-four hours where a serious threat to health is identified as a result of any
surveillance.
For the purposes of these rules, the following definitions
shall apply
"avian influenza" means any of the influenza infections so
described in Schedule I(1);
"carcase" means poultry or other captive birds which have died
or have been killed and are unfit for human consumption, or parts
thereof;
"commercial poultry holding" means a holding where poultry are
kept for commercial purposes;
"competent authority" means the Veterinary Services;
"Community vaccine bank" means appropriate premises
designated in accordance with rule 59(1) for the storage of
Community reserves of avian influenza vaccines;
"contact holding" means a holding where avian influenza could
have come from or have been introduced to as a result of its
*These rules have been repealed by Legal Notice 77 of 2025.
location, the movement of persons, poultry or other captive birds,
vehicles or in any other way;
"day-old chicks" means all poultry less than seventy-two hours
old, not yet fed, and muscovy ducks (Cairina moschata) or their
crosses, less than seventy-two hours old, whether or not fed;
"diagnostic manual" means the diagnostic manual provided for in
rule 51(1);
"highly pathogenic avian influenza (HPAI)" means any of the
avian influenza infections so described in Schedule I;
"Differentiating Infected from Vaccinated Animal (DIVA)
strategy" means a vaccination strategy which enables a
differentiation to be made between vaccinated/infected and
vaccinated/non-infected animals through the application of a
diagnostic test designed to detect antibodies against the field virus
and the use of non-vaccinated sentinel birds;
"disposing of" means the act of collecting, transporting, storing,
handling, processing and using or disposing of animal by-products
in accordance with
(a) Regulation (EC) No 1774/2002; or
(b) rules to be adopted under the procedure referred to in
rule 64(2);
"flock" means all poultry or other captive birds within a single
production unit;
"holding" means any agricultural or other premises, including
hatcheries, circuses, zoos, pet bird shops, bird markets, and
aviaries, where poultry or other captive birds are being bred or
kept
Provided that this definition does not include
slaughterhouses, means of transport, quarantine facilities and
centres, border inspection posts and laboratories authorised by the
competent authority to hold avian influenza virus;
"killing" means any process other than slaughter causing the
death of a mammal, poultry or other captive birds;
"low pathogenic avian influenza (LPAI)" means any of the avian
influenza infections so described in Schedule I(3);
"mammal" means an animal of the class Mammalia, except
humans
"non-commercial holding" means a holding where poultry or
other captive birds are kept by their owners
(a) for their own consumption or use; or
(b) as pets;
"official veterinarian" means the veterinarian designated by the
competent authority;
"official supervision" means the actions taken by the competent
authority to verify that the requirements of these rules and of any
instructions from that authority as to how those requirements
should be met are being, or have been, complied with;
"official surveillance" means the action of careful monitoring by
the competent authority of the health status of poultry or other
captive birds or mammals on a holding in relation to avian
influenza;
"officially registered rare breeds of poultry or other captive
birds" means any poultry or other captive birds that the competent
authority has officially recognised as a rare breed within their
contingency plan provided for in rule 63;
"other captive bird" means any bird other than poultry that is
kept in captivity for any reason other than those referred to in the
definition of "poultry" including those that are kept for shows,
races, exhibitions, competitions, breeding or selling;
"outbreak" means a holding where avian influenza has been
confirmed by the competent authority;
"owner" means any person or persons, either natural or legal
having ownership of poultry or other captive birds, or charged with
keeping such, whether or not for commercial purposes;
"poultry" means all birds that are reared or kept in captivity for
the production of meat or eggs for consumption, the production of
other products, for re-stocking supplies of game birds or for the
purposes of any breeding programme for the production of these
categories of birds;
"poultry compartment" or "other captive birds compartment"
means a holding or holdings under a common biosecurity
management system containing a poultry or other captive birds
sub-population with a distinct health status with respect to avian
influenza subjected to appropriate surveillance, control and
biosecurity measures;
"poultry or other captive birds suspected of being infected"
means any poultry or other captive birds exhibiting clinical signs or
showing post-mortem lesions or reactions to laboratory tests which
are such that the presence of avian influenza cannot be excluded;
"primary outbreak" means an outbreak not epidemiologically
linked with a previous outbreak in the same region of a Member
State or the first outbreak in a different region of the same Member
State;
"production unit" means a unit on a holding which the official
veterinarian is satisfied is completely independent of any other unit
in the same holding in terms of its location and day-to-day
management of the poultry or other captive birds kept there;
"slaughter" means any process causing the death of a mammal or
poultry by bleeding, for the purpose of human consumption;
"suspected outbreak" means a holding where the competent
authority suspects the presence of avian influenza;
"wild bird" means a free-living bird which is not kept on any
holding.
CHAPTER II
PREVENTIVE BIOSECURITY, SURVEILLANCE,
NOTIFICATIONS AND EPIDEMIOLOGICAL INQUIRIES
[Rules 9(3) and 14(3)]
Authorisation to remove eggs from a holding in accordance
with rules 9(3) and 14(3)
The competent authority may authorise the transport of eggs from a holding
subject to the provisions of rules 9(3) and 14(3) to an establishment approved for the
manufacture of egg products in accordance with Regulation (EC) No 853/2004 (‘the
designated establishment’), subject to the following conditions
1. in order to be allowed to be removed from the holding of origin, the eggs
must be sent directly from the suspected holding to the designated establishment;
each consignment must be sealed before dispatch by the official veterinarian
responsible for the suspected holding or under his supervision and must remain
sealed throughout transport to the designated establishment;
2. the official veterinarian responsible for the holding of origin of the eggs
shall inform the competent authority of the designated establishment of the intention
to send the eggs to it;
3. the competent authority responsible for the designated establishment shall
ensure that
(a) the eggs referred to in paragraph 1 are kept isolated from other eggs
from the time they arrive until they are processed;
(b) the shells of such eggs are disposed of;
(c) the packaging used for the eggs is either destroyed or cleansed and
disinfected in such a way as to destroy all avian influenza viruses;
(d) the eggs referred to in paragraph 1 are transported in cleansed and
disinfected vehicles. Biosecurity measures are applied to staff and
equipment and vehicles involved in the transport of the eggs.
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
Specific provisions concerning preventive biosecurity
measures may be established in accordance with the procedure
referred to in rule 65(2).
[Rules 16(2), 33(2) and 43(2)])
Main criteria and risk factors to be considered for the Decision to apply measures in
contact holdings or holdings and areas at risk in the further restricted zones
Indicative criteria
For depopulation
Against depopulation
Clinical signs suggesting avian influenza N o c l i n i c a l s i g n s s u g g e s t i n g a v i a n
in contact holdings
influenza on the contact holdings and
no epidemiological link
High susceptibility of predominant poultry L o w s u s c e p t i b i l i t y o f p r e d o m i n a n t
species
poultry species
Movement of poultry or other captive N o k n o w n m o v e m e n t o f p o u l t r y o r
birds from holdings where avian influenza other captive birds from the holdings
has been confirmed to contact holdings w h e r e a v i a n i n f l u e n z a h a s b e e n
after the likely time of introduction of confirmed to contact holdings after the
virus on to those infected holdings
likely time of introduction of virus on
to those infected holdings
Location of contact holdings in an area Location of contact holdings in an area
with a high density of poultry
with a low density of poultry
Disease has been present for some time D i s e a s e p r e s e n t b u t w i t h l i m i t e d
with likely spreading of virus from the spreading of virus from the holdings
holdings where avian influenza has been w h e r e a v i a n i n f l u e n z a h a s b e e n
confirmed before application of confirmed before application of
eradication measures
eradication measures
Location of contact holdings within 500 Location of contact holdings more than
metres (1) of the holdings where avian 500 metres (1) from the holdings where
influenza has been confirmed
avian influenza has been confirmed
The contact holdings are linked to more The contact holdings are not linked to
than one holding where avian influenza holdings where avian influenza has
has been confirmed
been confirmed
The epidemic is not under control and the The epidemic is under control
number of holdings where avian influenza
has been confirmed is rising
(1)
In cases where poultry density is very high, a greater distance must be
considered.
(1)
Malta shall carry out surveillance programmes in order
to
(a) detect the prevalence of infections with avian
influenza virus subtypes H5 and H7 in different
species of poultry;
(b) contribute, on the basis of a regularly updated risk
assessment, to the knowledge on the threats posed by
wild birds in relation to any influenza virus of avian
origin in birds.
(2) The surveillance programmes referred to in rule 2(1)(a)
shall comply with guidelines to be drawn up by the Commission in
accordance with the procedure referred to in rule 64(2).
[Rule 40(1)]
Criteria for the Decision to apply measures to holdings in relation to LPAI
When deciding on the movement of poultry or eggs and on depopulation of
holdings in accordance with rule 40(1) the competent authority shall consider the
following criteria at least
(a) species in question;
(b) number of holdings in the area around the holding of dispatch;
(c) location of designated slaughterhouses, hatcheries and packing centres;
(d) biosecurity measures applied in holdings, poultry or other captive bird
compartments, during transport and during slaughter;
(e) transport route;
(f)
evidence of spread;
(g) public health risk, if any;
(h) further treatments of the products in question;
(i)
socio-economic and other impacts.
(1) Malta shall ensure that the suspected presence and
presence of avian influenza are compulsorily and immediately
notified to the competent authority.
(2) In addition to the requirements provided for in Community
legislation on notification of outbreaks of animal diseases, Malta
shall notify the Commission in accordance with Schedule II of any
avian influenza confirmed by the competent authority in
slaughterhouses, means of transport, border inspection posts and
other places at Community borders and quarantine facilities or
centres operating in accordance with Community legislation on
imports of poultry or other captive birds.
(3) Malta shall notify the results of any surveillance for avian
influenza virus carried out in mammals.
(Rule 49)
Principles and procedures for cleansing, disinfection and treatment of holdings
1. The following general principles and procedures shall be applied for the
cleansing, disinfection and treatment provided for in rule 49
(a) the cleansing and disinfection and, where necessary, the measures to
destroy rodents and insects must be carried out under official
supervision and in accordance with the instructions given by the official
veterinarian;
(b) the disinfectants to be used and their concentrations must be authorised
by the competent authority to ensure the destruction of avian influenza
virus;
(c) disinfectants should either be used in accordance with the
recommendations of the manufacturer where provided or in accordance
with the instructions of the official veterinarian and/or the instructions
of the competent authority, if any;
(d) the choice of disinfectants and of procedures for disinfection must be
made taking into account the nature of the holdings, vehicles and
objects which are to be treated;
(e) the conditions under which degreasing agents and disinfectants are used
must ensure that their efficacy is not impaired; in particular, technical
parameters indicated by the manufacturer, such as pressure, minimum
temperature and required contact time must be observed;
(f)
irrespective of the disinfectant used, the following general rules shall be
applied
(i)
a thorough soaking of bedding and litter, as well as faecal matter,
with the disinfectant;
(ii) washing and cleansing by careful brushing and scrubbing of the
ground, floors, ramps and walls following the removal or
dismantling, where possible, of equipment or installations
otherwise impairing the effective cleansing and disinfection
procedures;
(iii) then, further application of disinfectant for a minimum contact
time as stipulated in the manufacturer’s recommendations;
(g) where washing is carried out with liquids applied under pressure, re-
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
contamination of the previously cleansed parts must be avoided;
(h) washing, disinfecting or destroying of equipment, installations, articles
or anything likely to be contaminated must be envisaged;
(i)
following disinfection procedures, re-contamination must be avoided;
(j)
cleansing and disinfection as required in the framework of these rules
rules must be documented in the holding or vehicle register and, where
official approval is required, be certified by the supervising official
veterinarian or person under his supervision;
(k) cleansing and disinfection of vehicles used for transport and by staff.
2. Cleansing and disinfection of infected holdings shall be carried out in
accordance with the following principles and procedures
(a) preliminary cleansing and disinfection
(i)
during the killing of the poultry or other captive birds all
necessary measures must be taken to avoid or minimise the
dispersion of avian influenza virus; those measures must include
the installation of temporary disinfection equipment, supply of
protective clothing, showers, decontamination of used equipment,
instruments and facilities and the interruption of power supply to
the ventilation;
(ii) carcases of killed poultry or other captive birds must be sprayed
with disinfectant;
(iii) any transport of carcases of poultry or other captive birds which
have to be removed from the holding for disposal shall be carried
out in closed, leak proof vehicles or containers under official
supervision in such a way as to prevent the spread of avian
influenza virus;
(iv) as soon as the killed poultry or other captive birds have been
removed to be disposed of, those parts of the holding in which
they were housed and any parts of other buildings, yards, etc.,
contaminated during the killing, or the post-mortem examination
must be sprayed with disinfectants authorised in accordance with
rule 49;
(v) any tissue or blood spilled during the killing or from the post-
mortem examinations must be carefully collected and disposed of
with the killed poultry or other captive birds;
(vi) the disinfectant must remain on the surface for at least twenty-
four hours;
(b) final cleansing and disinfection
(i)
manure and used bedding must be removed and treated as
provided in paragraph 3(a) of this Schedule;
(ii) grease and dirt must be removed from all surfaces by the
application of a degreasing agent, and the surfaces cleansed with
water;
(iii) after washing with cold water, further spraying with disinfectant
must be applied;
(iv) after seven days the holding must be treated with a degreasing
agent, rinsed with water, sprayed with disinfectant and rinsed
again with water.
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
3. Disinfection of contaminated bedding, manure and slurry shall be carried
out in accordance with the following principles and procedures
(a) manure and used bedding shall either
(i) undergo a steam treatment at a temperature of at least 70°C;
(ii) be destroyed by burning;
(iii) be buried deep enough to prevent access by wild birds and other
animals; or
(iv) be stacked to heat, sprayed with disinfectant and left for at least
forty-two days;
(b) slurry must be stored for at least sixty days after the last addition of
infectious material, unless the competent authorities authorises a
reduced storage period for slurry which has been effectively treated in
accordance with the instructions of the official veterinarian so as to
ensure the destruction of the virus.
The competent authority may authorise the transportation of manure, litter and
bedding likely to be contaminated to either an approved treatment plant where a
treatment ensuring the destruction of any influenza virus is carried out, or for
intermediate storage before destruction or treatment, in accordance with Regulation
(EC) No 1774/2002 or with the specific rules referred to in rule 64(1). Such transport
shall be carried out in closed, leak proof vehicles or containers under official
supervision in such a way as to prevent the spread of avian influenza virus.
4. However, by way of derogation from paragraphs 1 and 2, the competent
authority may establish specific procedures for cleansing and disinfection, taking
into account the type of holding and the climatic conditions. The competent
authority shall notify the Commission when this derogation is applied and provide
them with details of the specific procedures.
5. Without prejudice to rule 49(b), if the competent authority is satisfied that
any holding or part of any holding cannot, for any reason, be cleansed and
disinfected, it may prohibit the entry of any person, vehicle, poultry, other captive
bird or mammal of domestic species or any thing on to those holdings, or part of
those holdings, and such prohibition shall remain in force for a minimum of twelve
months.
(1) Malta shall ensure that epidemiological inquiries are
started on the basis of questionnaires, established within the
framework of the contingency plans provided for in rule 63.
(2)
The epidemiological inquiry shall include the following at
least
(a) the length of time during which avian influenza may
have been present on the holding or other premises or
means of transport;
(b) the possible origin of avian influenza;
(c) the identification of any contact holding;
(d) the movements of poultry, other captive birds, persons,
mammals, vehicles or any material or other means by
which the avian influenza virus could have spread.
(3) The competent authority shall take account of the
epidemiological inquiry when
(a) deciding whether additional disease control measures,
as provided for in these rules need to be applied; and
(b) granting derogations as provided for in these rules.
(4) If the epidemiological inquiry suggests that avian influenza
may have spread from or to other Member States, the Commission
shall be immediately informed of the results of all findings of the
inquiry.
CHAPTER III
SUSPECTED OUTBREAKS
[Rule 52(1)]
Community reference laboratory for avian influenza
1. The Community reference laboratory for avian influenza is: Veterinary
Laboratories Agency (VLA), New Haw, Weybridge, Surrey KT 15 3NB, United
Kingdom.
2. The functions and duties of the Community reference laboratory shall be
(a) to coordinate, in consultation with the Commission, the methods
employed in Malta for diagnosing avian influenza, specifically by
(i)
typing, storing and supplying strains of avian influenza virus for
serological tests and the preparation of antisera;
(ii) supplying standard sera and other reference reagents to the
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
national reference laboratories in order to standardise the tests
and reagents used in the Member States;
(iii) building up and retaining a collection of avian influenza virus
strains and isolates;
(iv) organising periodical comparative tests of diagnostic procedures
at Community level;
(v) collecting and collating data and information on the methods of
diagnosis used and the results of tests carried out in the
Community;
(vi) characterising isolates of avian influenza viruses by the most up-
to-date methods available to allow greater understanding of the
epidemiology of avian influenza and to gain an insight into the
epidemiology of the virus and the emergence of highly pathogenic
and potentially pathogenic strains;
(vii)
keeping abreast of developments in avian influenza surveillance,
epidemiology and prevention worldwide;
(viii) retaining expertise on avian influenza virus and other pertinent
viruses to enable rapid differential diagnosis;
(ix) acquiring a knowledge of the preparation and use of the products
of veterinary immunology used to control avian influenza;
(b) to assist actively in the diagnosis of outbreaks in the Community by
receiving isolates of influenza viruses of avian origin for confirmatory
diagnosis, characterisation and epidemiological studies and to obtain
virus isolates from primary outbreaks to be submitted from third
countries authorised for the importation of live poultry and meat into
the Community pursuant to the relevant Community legislation; on the
virus isolates received, the Community reference laboratory shall in
particular carry out the following
(i)
nucleotide sequencing analysis to allow determination of the
deduced amino acid sequence at the cleavage site of the
haemagglutinin molecule;
(ii) determination of the intravenous pathogenicity index (IVPI);
(iii) antigenic typing;
(iv) phylogenetic analysis to assist in epidemiological investigations;
(c) to facilitate the training or retraining of experts in laboratory diagnosis
with a view to the harmonisation of techniques throughout the
Community;
(d) to prepare the programme and working documents for the Annual
Meeting of National Reference Laboratories;
(e) to assist in the conduct of avian influenza surveys in poultry and wild
birds to be carried out in the Member States by supplying antigens in
the framework of the programme and the approved testing procedures
and prepare a summary report on the results of the surveys;
(f)
to keep under review the possible zoonotic impact arising from avian
influenza viruses and collaborate with internationally recognised human
influenza laboratories;
(g) to develop, in consultation with the Commission, a crisis and
contingency plan which shall include provision for the cooperation with
the OIE and FAO reference laboratory for avian influenza and, as
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
appropriate, with other internationally recognised laboratories within
the Community.
(1) In the case of a suspected outbreak, the competent
authority shall immediately set in motion an investigation to
confirm or exclude the presence of avian influenza in accordance
with the diagnostic manual and place the holding under official
surveillance. The competent authority shall also ensure that the
measures provided for in sub-rules (2) and (3) are complied with.
(2) The competent authority shall ensure that the following
measures are applied on the holding
(a) poultry, other captive birds and all mammals of
domestic species are counted or, if appropriate, their
numbers estimated by the type of poultry or species of
other captive bird;
(b) a list is compiled of the approximate number of
poultry, other captive birds and all mammals of
domestic species already sick, dead or likely to be
infected in each category on the holding; that list shall
be updated daily to take account of hatchings, births
and deaths throughout the period of the suspected
outbreak and shall be produced on request to the
competent authority;
(c) all poultry and other captive birds are brought inside a
building on their holding and kept there. Where this is
impractical or if their welfare is compromised they are
confined in some other place on the same holding such
that they do not have contact with other poultry or
other captive birds on other holdings. All reasonable
steps are taken to minimise their contact with wild
birds;
(d) no poultry or other captive birds may enter or leave the
holding;
(e) no carcases of poultry or other captive birds, meat of
poultry including offal (‘poultry meat’), poultry feed
(‘feed’), utensils, materials, waste, droppings, poultry
or other captive birds manure (‘manure’), slurry, used
litter or anything likely to transmit avian influenza
may leave the holding without an authorisation from
the competent authority, observing appropriate
biosecurity measures such as to minimise any risk of
the spread of avian influenza;
(f)
no eggs may leave the holding;
(g) the movement of persons, mammals of domestic
species, vehicles and equipment to or from the holding
is subject to the conditions and authorisation of the
competent authority;
(h) appropriate means of disinfection are used at the
entrances and exits of buildings housing poultry or
other captive birds and of the holding itself in
accordance with the instructions of the competent
authority.
(3) The competent authority shall ensure that an
epidemiological inquiry is carried out in accordance with rule 7
(‘the epidemiological inquiry’).
(4) Notwithstanding sub-rule (1), the competent authority may
provide for the submission of samples in other cases. In such
circumstances the competent authority may proceed without
adopting some or all of the measures referred in sub-rule (2).
[Rule 52(3)]
Function and duties of the national reference laboratories
1. The national reference laboratories shall be responsible for ensuring that in
each Member State the laboratory testing to detect the presence of avian influenza
and the identification of the genetic type of virus isolates are carried out in
accordance with the diagnostic manual. For that purpose, they may make special
agreements with the Community reference laboratory or with other national
laboratories.
2. The national reference laboratories shall submit isolates of influenza virus
of avian origin to the Community reference laboratory without delay for full
characterisation
(a) from all primary outbreaks of avian influenza;
(b) in case of secondary outbreaks, from representative number of
outbreaks;
(c) in case of detection of influenza viruses other than those referred to in
Schedule I in poultry, other captive birds or mammals posing a serious
threat to health.
3. The national reference laboratory in each Member State shall be responsible
for coordinating the standards and diagnostic methods in each avian influenza
diagnostic laboratory within that Member State. For that purpose
(a) it may provide individual laboratories with diagnostic reagents;
(b) it shall control the quality of all diagnostic reagents used in that
Member State;
(c) it shall arrange comparative tests periodically;
(d) it shall hold isolates of avian influenza virus from outbreaks and of any
other influenza viruses of avian origin detected in that Member State;
(e) it shall collaborate with the national human influenza laboratories.
(1) The competent authority may grant derogations from
the measures provided for in rule 8(2)(c) to (e) on the basis of a
risk assessment and taking into account the precautions taken and
the destination of the birds and products to be moved.
(2) The competent authority may also grant derogations from
the measures provided for in rule 8(2)(h) in the case of other
captive birds kept on non-commercial holdings.
(3) With reference to rule 8(2)(f), the competent authority may
authorise the sending of eggs
(a) directly to an establishment for the manufacture of egg
products, as set out in Chapter II of Section X of
Annex III to Regulation (EC) No 853/2004, to be
handled and treated in accordance with Chapter XI of
Annex II to Regulation (EC) No 852/2004; where the
competent authority issues such an authorisation, the
latter shall be subject to the conditions set out in
Schedule III to these rules; or
(b) for disposal.
[Rule 56(1)(b)]
Requirements for movements of poultry or other captive birds and poultry products
applicable in relation to emergency vaccination
1. Malta shall ensure that movement controls on poultry or other captive birds
vaccinated in accordance with rule 56 and on their products are applied as set out in
paragraphs 3 to 8 in accordance with the diagnostic manual.
2. Any vehicles or means of transport and equipment used for transporting live
poultry or other captive birds, eggs or poultry meat within the context of this
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
Schedule shall undergo one or more of the cleansing, disinfection or treatment
procedures provided for in rule 49 without delay after it has been used.
3. The following provisions shall apply to the movements of live poultry or
other captive birds and eggs within the vaccination area
(a) hatching eggs shall
(i)
originate from a vaccinated or unvaccinated breeding flock which
has been examined, with favourable results, in accordance with
the diagnostic manual;
(ii) have been disinfected before dispatch in accordance with a
method approved by the competent authority;
(iii) be transported directly to the hatchery of destination;
(iv) be traceable within the hatchery;
(b) eggs shall originate from a vaccinated or non-vaccinated layer flock
which has been examined, with favourable results, in accordance with
the diagnostic manual and shall be transported to
(i)
a packing centre designated by the competent authority (‘the
designated packing centre’), provided that they are packed in
disposable packaging and that all biosecurity measures required
by the competent authority are applied, or
(ii) an establishment for the manufacture of egg products as set out in
Chapter II of Section X of Annex III to Regulation (EC) No 853/
2004 to be handled and treated in accordance with Chapter XI of
Annex II to Regulation (EC) No 852/2004;
(c) day-old chicks shall
(i)
originate from hatching eggs satisfying the conditions set out in
sub-paragraph (a);
(ii) be placed in a poultry house or shed where there is no resident
poultry;
(d) live poultry or other captive birds shall
(i)
have been vaccinated against avian influenza, if provided for in
the vaccination programme;
(ii) have been examined, with favourable results, in accordance with
the diagnostic manual;
(iii) be placed in a poultry house or shed where there is no resident
poultry;
(e) poultry for slaughter shall
(i)
be examined with favourable results before loading in accordance
with the diagnostic manual;
(ii) be sent directly to a designated slaughterhouse for immediate
slaughter.
4. The following provisions shall apply to the movements of live poultry or
other captive birds and eggs from holdings outside the vaccination area to holdings
within the vaccination area
(a)
hatching eggs shall
(i) be transported directly to the hatchery of destination;
(ii) be traceable within the hatchery;
(b) eggs shall be transported to
(i)
a packing centre designated by the competent authority (‘the
designated packing centre’), provided that they are packed in
disposable packaging and that all biosecurity measures required
by the competent authority are applied, or
(ii) an establishment for the manufacture of egg products as set out in
Chapter II of Section X of Annex III to Regulation (EC) No 853/
2004 to be handled and treated in accordance with Chapter XI of
Schedule II to Regulation (EC) No 852/2004;
(c) day-old chicks shall be placed in a poultry house or shed where there is
no resident poultry;
(d) live poultry or other captive birds shall
(i)
be placed in a poultry house or shed where there is no resident
poultry;
(ii) be vaccinated at the farm of destination, if provided for in the
vaccination programme;
(e) poultry for slaughter shall be sent directly to a designated
slaughterhouse for immediate slaughter.
5. The following provisions shall apply to movements of live poultry or other
captive birds, and eggs from holdings within the vaccination area to a holding
outside the vaccination area
(a) hatching eggs shall
(i)
originate from a vaccinated or unvaccinated breeding flock which
has been examined, with favourable results, in accordance with
the diagnostic manual;
(ii) have been disinfected before dispatch in accordance with a
method approved by the competent authority;
(iii) be transported directly to the hatchery of destination;
(iv) be traceable within the hatchery;
(b) eggs shall originate from a vaccinated or non-vaccinated layer flock
which has been examined, with favourable results, in accordance with
the monitoring diagnostic manual and shall be transported to
(i)
a packing centre designated by the competent authority (‘the
designated packing centre’), provided that they are packed in
disposable packaging and that all biosecurity measures required
by the competent authority are applied, or
(ii) an establishment for the manufacture of egg products as set out in
Chapter II of Section X of Annex III to Regulation (EC) No 853/
2004 to be handled and treated in accordance with Chapter XI of
Schedule II to Regulation (EC) No 852/2004;
(c) day-old chicks shall
(i) not have been vaccinated;
(ii) originate from hatching eggs satisfying the conditions set out in
paragraph 2(a), paragraph 3(a) or paragraph 4(a) of this Schedule;
(iii) be placed in a poultry house or shed where there is no resident
poultry;
(d) live poultry or other captive birds shall
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
(i) not have been vaccinated;
(ii) have been examined with favourable results, in accordance with
the diagnostic manual;
(iii) be placed in a poultry-house or shed where there is no resident
poultry;
(e) poultry for slaughter shall
(i)
be examined before loading with favourable results, in accordance
with the diagnostic manual;
(ii) be sent directly to a designated slaughterhouse for immediate
slaughter.
6. For meat obtained from poultry kept within the vaccination area the
following provisions shall apply
(a) for meat obtained from vaccinated poultry, the poultry shall
(i)
have been vaccinated with a vaccine that complies with a DIVA
strategy;
(ii) have been inspected and tested with negative results in
accordance with the diagnostic manual;
(iii) have been clinically inspected by an official veterinarian within
forty-eight hours before loading and if appropriate any sentinel
birds on the holding shall have been examined by the official
veterinarian;
(iv) have been sent directly to a designated slaughterhouse for
immediate slaughter;
(b) for any meat obtained from non-vaccinated poultry being sent for
slaughter, the poultry shall undergo monitoring in accordance with the
diagnostic manual.
7. The competent authority may authorise the movement of carcases or eggs
for disposal from holdings.
8. No further restrictions shall apply to movements of eggs packed and meat
from poultry slaughtered in accordance with this Schedule.
9. The movement of poultry (including day-old chicks) or other captive birds
from the territory of Malta is prohibited from the start of the emergency vaccination
campaign until the emergency plan is approved under rule 55 and without prejudice
to any further Community measures, unless it is authorised by the competent
authority of the receiving Member State.
The measures to be applied on holdings in cases of
suspected outbreaks, as provided for in rule 8, shall continue to be
applied until the competent authority is satisfied that the suspicion
of avian influenza on the holding has been ruled out.
[Rule 63(1)]
Criteria for contingency plans
Contingency plans shall meet the following criteria at least
1. The establishment of a crisis centre on a national level, which shall
coordinate all control measures in the Member State.
2. A list shall be provided of local disease control centres with adequate
facilities to coordinate disease control measures at local level.
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
3. Detailed information shall be given about the staff involved in control
measures, their skills, their responsibilities and the instructions for staff, taking
account of the need for personal protection and the potential risk to human health
posed by avian influenza.
4. Each local disease control centre must be able to contact rapidly persons and
organisations directly or indirectly involved in an outbreak.
5. Equipment and materials shall be available to carry out effectively the
disease control measures.
6. Detailed instructions shall be provided on action to be taken on suspicion
and confirmation of infection or contamination, including proposed means of
disposal of carcases.
7. Training programmes shall be established to maintain and develop skills in
field and administrative procedures.
8. Diagnostic laboratories must have facilities for post-mortem examination,
the necessary capacity for serology, histology etc. and must maintain the skills for
rapid diagnosis. Arrangements must be made for rapid transportation of samples.
The contingency plan shall also outline the testing capacity for the laboratory and
the resources available to deal with an outbreak of disease.
9. A vaccination plan dealing with a number of scenarios shall be produced
which shall give an indication of which populations of poultry or other captive birds
may be vaccinated, an estimat e of the amount of vaccine r equired and it s
availability.
10. Provision shall be made for the availability of data on registration of
commercial poultry holdings on their territory, without prejudice to other relevant
provisions established by Community legislation in this field.
11. Provision shall be made for the recognition of officially registered rare
breeds of poultry or other captive birds.
12. Provision shall be made for the identification of areas with a high density of
poultry.
13. Provision shall be made to ensure the legal powers necessary for the
implementation of the contingency plans.
(1) Based on the preliminary results of an epidemiological
inquiry, the competent authority may apply the measures provided
for in sub-rules (2), (3) and (4) in particular if the holding is
located in an area with a high density of poultry.
(2) Temporary restrictions may be introduced on the
movements of poultry, other captive birds and eggs and the
movement of vehicles used by the poultry sector in a defined area
or in the whole of the territory of Malta. Such restrictions may be
extended to movements of mammals of domestic species, but in
that case shall not exceed seventy-two hours, unless justified.
(3) The measures provided for in rule 13 may be applied to the
holding. However, if conditions permit, application of those
measures may be limited to the poultry or other captive birds
suspected of being infected and their production units. Samples
shall be taken from the poultry or other captive birds if they are
killed in order for the risk of a suspected outbreak to be confirmed
or excluded, in accordance with the diagnostic manual.
(4) A temporary control zone around the holding may be
established and some or all of the measures provided for in rule
8(2) shall be applied as necessary to the holdings within that zone.
CHAPTER IV
HIGHLY PATHOGENIC AVIAN INFLUENZA (HPAI)
Section 1
Holdings, separate production units and contact holdings
(1) In case of an outbreak of HPAI, the competent
authority shall ensure that the measures provided for in rule 8(2)
and (3) and sub-rules (2) to (10) of this rule are applied.
(2) All poultry and other captive birds on the holding shall be
killed without delay under official supervision. The killing shall be
carried out in such a way as to avoid the risk of spread of avian
influenza, in particular during transport
Provided that Malta may grant derogations for certain
species of poultry or other captive birds not to be killed, on the
basis of an assessment of the risk of further spread of avian
influenza. The competent authority may take appropriate measures
to limit any possible spread of avian influenza to any wild birds on
the holding.
(3) All carcases and eggs on the holding shall be disposed of
under official supervision.
(4) Poultry already hatched from eggs collected from the
holding during the period between the probable date of introduction
of HPAI on the holding and the application of the measures
provided for in rule 8(2), shall be placed under official supervision
and investigations shall be carried out in accordance with the
diagnostic manual.
(5) Meat of poultry slaughtered and eggs collected from the
holding during the period between the probable date of introduction
of HPAI on the holding and the application of the measures
provided for in rule 8(2) shall, wherever possible, be traced and
disposed of under official supervision.
(6) All substances and waste likely to be contaminated, such as
feed, shall be destroyed or undergo a treatment ensuring the
destruction of the avian influenza virus, in accordance with the
instructions of the official veterinarian.
(7) However, manure, slurry and bedding likely to be
contaminated shall undergo one or more of the procedures provided
for in rule 49.
(8) Following the disposal of carcases, the buildings used for
ho usi ng them , pastures or land, the equipm ent lik ely to be
contaminated and the vehicles used for transporting the poultry or
other captive birds, carcases, meat, feed, manure, slurry, bedding
and any other material or substance likely to be contaminated shall
undergo one or more of the procedures provided for in rule 49.
(9) Other captive birds or mammals of domestic species shall
not enter or leave the holding without the authorisation of the
competent authority. That restriction shall not apply to mammals of
domestic species which have access only to the living areas for
humans.
(10) In the case of a primary outbreak, the virus isolate shall be
subjected to the laboratory procedure in accordance with the
diagnostic manual to identify the genetic subtype. That virus
isolate shall be submitted to the Community reference laboratory,
as provided for in rule 52(1) as soon as possible.
(1) Malta shall draw up detailed rules for granting
derogations, as provided for in rules 12(2), 14 and 15, including
alternative appropriate measures and conditions. Such derogations
shall be based on a risk assessment carried out by the competent
authority.
(2) Malta shall immediately notify the Commission of any
derogation granted in accordance with rule 14(1) and rule 15.
(3) Where a derogation has been granted, as provided for in
rule 14(1) and rule 15, the Commission shall immediately review
the situation with Malta and in the Standing Committee on the Food
Chain and Animal Health (‘the Committee’) as soon as possible.
(4) Taking account of any derogation granted, as provided for
in rules 14(1) and 15, measures to prevent the spread of avian
influenza may be adopted in accordance with the procedure
referred to in rule 65(3).
(1) The competent authority may grant derogations from
the measures provided for in the first paragraph of rule 12(2) in
cases of an outbreak of HPAI in a non-commercial holding, a
circus, a zoo, a pet bird shop, a wild life park, a fenced area where
poultry or other captive birds are kept for scientific purposes or
purposes related to the conservation of endangered species or
officially registered rare breeds of poultry or other captive birds,
provided that such derogations do not endanger disease control.
(2) The competent authority shall ensure that where a
derogation is granted, as provided for in sub-rule (1), the poultry
and other captive birds concerned by the derogation
(a) are brought inside a building on their holding and kept
there. Where this is impractical or if their welfare is
compromised they are confined in some other place on
the same holding such that they do not have contact
with other poultry or other captive birds on other
holdings. All reasonable steps are taken to minimise
their contact with wild birds;
(b) are subjected to further surveillance and testing in
accordance with the diagnostic manual and are not
moved until the laboratory tests have indicated that
they no longer pose a significant risk of further spread
of HPAI; and
(c) are not moved from their holding of origin, except for
slaughter or to another holding
(i)
located in the same Member State, in accordance
with the instructions of the competent authority;
or
(ii) in another Member State, subject to the
agreement of the Member State of destination.
(3) The competent authority may grant derogations from the
measures provided for in rule 12(5), for eggs to be sent directly to
an establishment for the manufacture of egg products as set out in
Chapter II of Section X of Annex III to Regulation (EC) No 853/
2004 to be handled and treated in accordance with Chapter XI of
Schedule II to Regulation (EC) No 852/2004. Any such
authorisations shall be subject to the conditions set out in Schedule
III of these rules.
In cases of an outbreak of HPAI in a holding which
consists of two or more separate production units, the competent
authority may grant derogations from the measures provided for in
the rule 12(2) for production units containing poultry or other
captive birds where no HPAI is suspected, provided that such
derogations do not endanger disease control.
Such derogations shall only be granted in respect of two or
more separate production units where the official veterinarian,
taking account of the structure, size, operation, type of housing,
feeding, water source, equipment, staff and visitors to the holding,
is satisfied that they are completely independent of other
production units in terms of location and day-to-day management
of the poultry or other captive birds kept there.
(1) Based on the epidemiological inquiry, the competent
authority shall decide if a holding is to be considered as a contact
holding.
The competent authority shall ensure that the measures
provided for in rule 8(2) are applied to contact holdings until the
presence of HPAI has been excluded in accordance with the
diagnostic manual.
(2) Based on the epidemiological inquiry, the competent
authority may apply the measures provided for in rule 12 to contact
holdings and in particular if the contact holding is located in an
area with a high density of poultry. The main criteria to be
considered for the application of the measures provided for in rule
12 in contact holdings are set out in Schedule IV.
(3) The competent authority shall ensure that samples are taken
from poultry and other captive birds when they are killed in order
to confirm or exclude the presence of HPAI virus in those contact
holdings in accordance with the diagnostic manual.
(4) The competent authority shall ensure that, on any holding
where poultry or other captive birds are killed and disposed of and
avian influenza is subsequently confirmed, the buildings and any
equipment likely to be contaminated and the vehicles used for
transporting the poultry, other captive birds, carcases, meat, feed,
manure, slurry, bedding and any other material or substance likely
to be contaminated undergo one or more of the procedures provided
for in rule 49.
Section 2
Protection, surveillance and further restricted zones
(1) Immediately following an outbreak of HPAI, the
competent authority shall establish
(a) a protection zone with a radius of at least three
kilometers around the holding;
(b) a surveillance zone with a radius of at least ten
kilometres around the holding, including the
protection zone.
(2) If the outbreak of HPAI is confirmed in other captive birds
in a non-commercial holding, circus, zoo, pet bird shop, wildlife
park, a fenced area where other captive birds are kept for scientific
purposes or purposes related to the conservation of endangered
species or officially registered rare breeds of other captive birds
that do not contain poultry, the competent authority may, following
a risk assessment, derogate to the extent necessary from the
provisions of Sections 2 to 4 concerning the establishment of the
protection and surveillance zones and the measures to be applied
therein, provided that such derogations do not endanger disease
control.
(3) When establishing protection and surveillance zones, as
provided for in sub-rule (1), the competent authority shall take
account of the following criteria at least
(a) the epidemiological inquiry;
(b) the geographical
situation,
particularly
natural
boundaries;
(c) the location and proximity of holdings and the
estimated number of poultry;
(d) patterns of movements and trade in poultry, other
captive birds;
(e) the facilities and personnel available to control any
movement within the protection and surveillance
zones of poultry or other captive birds, their carcases,
manure, bedding or used litter, in particular if the
poultry or other captive birds to be killed and disposed
of have to be moved from their holding of origin.
(4) The competent authority may establish further restricted
zones around or adjacent to the protection and surveillance zones,
taking account of the criteria provided for in sub-rule (3).
(5) If a protection, surveillance or further restricted zone
covers the territories of different Member States, the competent
authorities of the Member States concerned shall collaborate to
establish the zone.
(1) The competent authority shall ensure that the
following measures are applied within the protection and
surveillance zones
(a) arrangements are put in place which permit the tracing
of anything likely to spread the avian influenza virus
including poultry, other captive birds, meat, eggs,
carcases, feed, litter, people who have been in contact
with the infected poultry or other captive birds or
vehicles with a link to the poultry industry;
(b) owners are to provide the competent authority, on
request, with any relevant information concerning the
poultry or other captive birds and eggs entering or
leaving the holding.
(2) The competent authority shall take all reasonable steps to
ensure that all persons in the protection and surveillance zones
affected by the restrictions concerned are fully aware of the
restrictions in place. That information may be conveyed through
warning notices, media resources such as the press and television
or any other appropriate means.
(3) The competent authority may, where epidemiological
information or other evidence indicates, implement a preventive
eradication programme, including preventive slaughtering or
killing of poultry or other captive birds, in holdings and areas at
risk.
(4) In the event that Malta applies the measures provided for in
sub-rule (3) shall immediately inform the Commission thereof, and
the Commission shall review the situation with Malta and in the
Committee as soon as possible.
Section 3
Measures to be applied in protection zones
The competent authority shall ensure that the following
measures are applied in protection zones
(a) a census of all the holdings is made as soon as
possible;
(b) all commercial holdings are visited by an official
veterinarian as soon as possible for a clinical
examination of the poultry and other captive birds and,
if necessary, the collection of samples for laboratory
tests in accordance with the diagnostic manual; a
record of such visits and the findings thereof shall be
kept; non-commercial holdings are visited by an
official veterinarian before the lifting of the protection
zone;
(c) additional surveillance is immediately implemented in
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
accordance with the diagnostic manual in order to
identify any further spread of avian influenza in the
holdings located in the protection zone.
The competent authority shall ensure that the following
measures are applied on holdings in protection zones
(a) all poultry and other captive birds are brought inside a
building on their holding and kept there. Where this is
impractical or if their welfare is compromised, they
are confined in some other place on the same holding
such that they do not have contact with other poultry
or other captive birds on other holdings. All
reasonable steps are taken to minimise their contact
with wild birds;
(b) carcases are disposed of as soon as possible;
(c) vehicles and equipment used for transporting live
poultry or other captive birds, meat, feed, manure,
slurry and bedding and any other material or
substances likely to be contaminated, undergo without
delay one or more of the procedures provided for in
rule 49;
(d) all parts of vehicles used by staff or other persons
which enter or leave holdings and are likely to have
become contaminated undergo without delay one or
more of the procedures provided for in rule 49;
(e) no poultry, other captive birds or domestic mammals
may enter or leave a holding without authorisation of
the competent authority. This restriction shall not
apply to mammals which have access only to the living
areas for humans in which they
(i)
have no contact with resident poultry or other
captive birds, and
(ii) have no access to any cages or areas where such
resident poultry or other captive birds are kept;
(f)
any increased morbidity or mortality or significant
drop in production data in holdings is immediately
reported to the competent authority, which shall carry
out appropriate investigations in accordance with the
diagnostic manual;
(g) any person entering or leaving holdings observes
appropriate biosecurity measures aimed at preventing
the spread of avian influenza;
(h) records of all persons visiting holdings, except
dwellings, are kept by the owner in order to facilitate
disease surveillance and control and must be made
available upon request by the competent authority.
Such records do not have to be kept where the visitors
are to holdings such as zoos and wildlife parks where
they have no access to the areas where the birds are
kept.
The competent authority shall ensure that the removal or
spreading of used litter, m anure or slurry from holdings in
protection zones are prohibited, unless authorised by it.
However, the movement of manure or slurry may be
authorized from holdings under biosecurity measures to a
designated plant for treatment or for intermediate storage for
subsequent treatment to destroy the possible presence of avian
influenza viruses in accordance with Regulation (EC) No 1774/
2002 or with specific rules which may be adopted in accordance
with the procedure referred to in rule 65(2).
The competent authority shall ensure that fairs, markets,
shows or other gatherings of poultry or other captive birds are
prohibited in protection zones. The competent authority shall
ensure that poultry or other captive birds for restocking of game are
not released in protection zones.
(1) The competent authority shall ensure that within
protection zones, the movement and transport from holdings on to
roads, excluding private service roads of holdings, or by rail, of
poultry, other captive birds, ready-to-lay poultry, day-old chicks,
eggs and carcases are prohibited.
(2) The competent authority shall ensure that the transport of
poultry meat from slaughterhouses, cutting plants and cold stores is
prohibited unless it has been produced
(a) from poultry which has originated from outside the
protection zones and has been stored and transported
separately from the meat of poultry from within the
protection zones; or
(b) on a date at least twenty-one days before the estimated
date of earliest infection on a holding in the protection
zone and which since production has been stored and
transported separately from such meat produced after
that date.
(3) However, the prohibitions in sub-rules (1) and (2) shall not
apply to transit through the protection zone on roads or rail without
unloading or stopping.
(1) By way of derogation from rule 23, the competent
authority may authorise the direct transport of poultry originating
from a holding in the protection zone for immediate slaughter to a
designated slaughterhouse subject to the following conditions
(a) a clinical examination of the poultry on the holding of
origin is carried out by the official veterinarian within
twenty-four hours of being sent for slaughter;
(b) where appropriate, laboratory tests have been carried
out on poultry on the holding of origin in accordance
with the diagnostic manual, with favourable results;
(c) the poultry are transported in vehicles sealed by the
competent authority or under its supervision;
(d) the competent authority responsible for the designated
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
slaughterhouse is informed and agrees to receive the
poultry and then confirms the slaughter to the
competent authority of dispatch;
(e) the poultry from the protection zone are kept
separately from other poultry and are slaughtered
separately or at different times from other poultry,
preferably at the end of a working day; subsequent
cleansing and disinfection shall be completed before
other poultry are slaughtered;
(f)
the official veterinarian shall ensure that a detailed
examination of the poultry is carried out at the
designated slaughterhouse when the poultry arrive and
after they are slaughtered;
(g) the meat does not enter into intra-Community or
international trade and bears the health mark for fresh
meat provided for in Schedule II to the Animal Health
(Production, Processing, Distribution and Introduction
of Products for Human Consumption) Rules, unless
otherwise decided in accordance with the procedure
referred to in rule 65(3) of these rules;
(h) the meat is obtained, cut, transported and stored
separately from meat intended for intra-Community
and international trade and is used in such a way as to
avoid it being introduced into meat products intended
for intra- Community or international trade, unless
(i)
it has undergone a treatment set out in Schedule
III to the Animal Health (Production,
Processing, Distribution and Introduction of
Products for Human Consumption) Rules; or
(ii) it is otherwise decided in accordance with the
procedure referred to in rule 65(3).
(2) By way of derogation from rule 23, the competent authority
may authorise the direct transport of poultry from outside the
protection zone for immediate slaughter to a designated
slaughterhouse within the protection zone and subsequent
movement of the meat derived from such poultry providing that
(a) the competent authority responsible for the designated
slaughterhouse is informed and agrees to receive the
poultry and then confirms the slaughter to the
competent authority of dispatch;
(b) the poultry are kept separate from other poultry
originating within the protection zone and are
slaughtered separately or at different times from other
poultry;
(c) the poultry meat produced is cut, transported and
stored separately from poultry meat obtained from
other poultry originating in the protection zone;
(d) the by-products are disposed of.
(1) By way of derogation from rule 23, the competent
authority may authorise the direct transport of day-old chicks,
originating from holdings within the protection zone to another
holding or shed of that holding, preferably located outside the
protection and the surveillance zones, subject to the following
conditions
(a) they are transported in vehicles sealed by the
competent authority or under its supervision;
(b) appropriate biosecurity measures are applied during
transport and at the holding of destination;
(c) the holding of destination is placed under official
surveillance following the arrival of the day-old-
chicks;
(d) if moved outside the protection or surveillance zone,
the poultry shall remain on the holding of destination
for at least twenty-one days.
(2) By way of derogation from rule 23, the competent authority
may authorise the direct transport of day-old chicks, hatched from
eggs originating from holdings located outside the protection and
surveillance zones, to any other holding, preferably located outside
the protection and the surveillance zones, provided that the
hatchery of dispatch can ensure by its logistics and by its hygienic
working conditions that no contact has occurred between those
eggs and any other hatching eggs or day-old chicks originating
from poultry flocks within such zones and which are therefore of a
different health status.
By way of derogation from rule 23, the competent
authority may authorise the direct transport of ready-to-lay poultry
to a holding or shed of that holding preferably within the protection
or the surveillance zone in which there is no other poultry, subject
to the following conditions
(a) a clinical examination of the poultry and other captive
birds in the holding of origin and in particular of those
to be moved is carried out by the official veterinarian;
(b) where appropriate, laboratory tests have been carried
out on poultry in the holding of origin in accordance
with the diagnostic manual with favourable results;
(c) the ready-to-lay poultry is transported in vehicles
sealed by the competent authority or under its
supervision;
(d) the holding or shed of destination is placed under
official surveillance following the arrival of the ready-
to-lay poultry;
(e) if moved outside the protection or surveillance zone,
the poultry shall remain on the holding of destination
for at least twenty-one days.
(1) By way of derogation from rule 23, the competent
authority may authorise the direct transport of hatching eggs either
from any holding to a hatchery located, in the protection zone and
designated by the competent authority (‘the designated hatchery’)
or, subject to the following conditions, from a holding located in
the protection zone to any designated hatchery
(a) the parent flocks from which the hatching eggs are
derived have been examined in accordance with the
diagnostic manual and avian influenza is not suspected
on these holdings;
(b) the hatching eggs and their packaging are disinfected
before dispatch and the tracing back of these eggs can
be ensured;
(c) the hatching eggs are transported in vehicles sealed by
the competent authority or under its supervision;
(d) biosecurity measures are applied in the designated
hatchery in accordance with the instructions of the
competent authority.
(2) By way of derogation from rule 23, the competent authority
may authorise the direct transport of eggs
(a) to a packing centre designated by the competent
authority (‘the designated packing centre’), provided
that they are packed in disposable packaging and that
all biosecurity measures required by the competent
authority are applied;
(b) to an establishment for the manufacture of egg
products as set out in Chapter II of Section X of
Schedule III to Regulation (EC) No 853/2004 to be
handled and treated in accordance with Chapter XI of
Schedule II to Regulation (EC) No 852/2004; or
(c) for disposal.
By way of derogation from rule 23, the competent
authority may authorise the direct transport of carcasses provided
that they are transported to be disposed of.
The competent authority shall ensure that the vehicles and
equipment used for the transport as provided for in rules 24 to 28
are cleansed and disinfected without delay by one or more of the
procedures set down in rule 49 following the transport.
(1) The measures provided for in this Section shall be
maintained for at least twenty-one days following the date of
completion of preliminary cleansing and disinfection on the
infected holding by one or more of the procedures set down in rule
49 and until holdings located in the protection zone have been
tested in accordance with the diagnostic manual.
(2) When the measures referred to in this Section are no longer
to be maintained, as provided for in sub-rule (1), the measures laid
down in rule 31 shall apply in the former protection zone, until they
are no longer to be applied as provided for in rule 32.
Section 4
Measures to be applied in the surveillance zones
The competent authority shall ensure that the following
measures are applied in surveillance zones
(a) a census of all commercial poultry holdings is made as
soon as possible;
(b) the movement of poultry, ready-to-lay poultry, day-old
chicks, eggs within the surveillance zone is prohibited
unless authorisation is granted by the competent
authority, which ensures that appropriate biosecurity
measures are applied to prevent the spread of avian
influenza; this prohibition shall not apply to transit
thorough the surveillance zone on road or rail without
unloading or stopping;
(c) the movement of poultry, ready-to-lay poultry, day-old
chicks and eggs to holdings, slaughterhouses, packing
centres or an establishment for the manufacture of egg
products located outside the surveillance zone is
prohibited;
However, the competent authority may authorise the
direct transport of -
(i)
poultry for slaughter to a designated
slaughterhouse, for the purpose of immediate
slaughter subject to rule 24(1)(a), (b) and (d).
The competent authority may authorise the
direct transport of poultry from outside the
protection and surveillance zones for immediate
slaughter to a designated slaughterhouse within
the surveillance zone and the subsequent
movement of the meat derived from such
poultry;
(ii) ready-to-lay poultry to a holding in which there
is no other poultry; that holding shall be placed
under official surveillance following the arrival
of the ready-to-lay poultry and the ready-to-lay
poultry shall remain on the holding of
destination for at least twenty-one days;
(iii) day-old chicks;
to another holding or shed of such holding provided
that appropriate biosecurity measures are applied and
the holding is placed under official surveillance
following the transport and day-old chicks shall
remain on the holding of destination for at least
twenty-one days, or if hatched from hatching eggs
originating from poultry holdings located outside the
protection and surveillance zones, to any other
holding, provided that the hatchery of dispatch can
ensure by its logistics and biosecurity working
conditions that no contact has occurred between these
eggs and any other hatching eggs or day-old-chicks
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
originating from poultry flocks within those zones and
which are therefore of a different health status;
(iv)
hatching eggs to a designated hatchery located
inside or outside the surveillance zone; the eggs
and their packaging shall be disinfected before
dispatch and the tracing back of these eggs must
be ensured;
(v)
table eggs to a designated packing centre,
provided that they are packed in disposable
packaging and that all biosecurity measures
required by the competent authority are applied;
(vi)
eggs to an establishment for the manufacture of
egg products as set out in Chapter II of Section
X of Schedule III to Regulation (EC) No 853/
2004 to be handled and treated in accordance
with Chapter XI of Annex II to Regulation (EC)
No 852/2004 located inside or outside the
surveillance zone;
(vii)
eggs for disposal;
(d) any person entering or leaving holdings in the
surveillance zone observes appropriate biosecurity
measures aimed at preventing the spread of avian
influenza;
(e) vehicles and equipment used for transporting live
poultry or other captive birds, carcases, feed, manure,
slurry and bedding and any other material or
substances likely to be contaminated, are cleansed and
disinfected without delay after contamination by one
or more of the procedures provided for in rule 49;
(f)
no poultry, other captive birds or mammals of
domestic species may enter or leave a holding where
poultry is kept without authorisation of the competent
authority. This restriction shall not apply to mammals
which have access only to the living areas for humans
in which they
(i)
have no contact with resident poultry or other
captive birds, and
(ii) have no access to any cages or areas where such
resident poultry or other captive birds are kept;
(g) any increased morbidity or mortality or significant
drop in production data in holdings is immediately
reported to the competent authority, which shall carry
out appropriate investigations in accordance with the
diagnostic manual;
(h) the removal or spreading of used litter, manure or
slurry is prohibited unless authorised by the competent
authority; the movement of manure may be authorised
from a holding situated in the surveillance zone under
biosecurity measures to a designated plant for
treatment or for intermediate storage for subsequent
treatment to destroy the possible presence of avian
influenza viruses, in accordance with Regulation (EC)
No 1774/2002 or with specific rules which may be
adopted in accordance with the procedure referred to
in rule 65(2);
(i)
fairs, markets, shows or other gatherings of poultry or
other captive birds are prohibited;
(j)
poultry for restocking of game are not released.
The measures provided for in this Section shall be
maintained for at least thirty days following the date of completion
of preliminary cleansing and disinfection on the infected holding in
accordance with rule 49.
Section 5
Measures to be applied in further restricted zones
(1) The competent authority may provide that some or all
the measures provided for in Sections 3 and 4 shall apply inside the
further restricted zones provided for in rule 17(4) (‘the further
restricted zones’).
(2) The competent authority may, where epidemiological
information or other evidence indicates, implement a preventive
eradication programme, including preventive slaughtering or
killing of poultry or other captive birds, in holdings and areas at
risk, according to the criteria of Schedule IV, located in further
restricted zones. The restocking of those holdings shall take place
in accordance with the instructions of the competent authority.
(3) In the event that Malta applies the measures provided for in
sub-rules (1) and (2) it shall immediately inform the Commission
thereof.
(4) The Commission shall review the situation with Malta and
in the Committee as soon as possible.
(5) Without prejudice to decisions to be adopted pursuant to
Council Decision 90/424/EEC of 26th June, 1990 on expenditure in
the veterinary field, further surveillance, biosecurity and control
measures to prevent the spreading of avian influenza may be
adopted in accordance with the procedure referred to in rule 65(3).
Section 6
Derogations and additional biosecurity measures
(1) Malta shall define the detailed arrangements under
which they may grant derogations provided for in rules 17 and 24
to 28, including alternative appropriate measures and conditions.
Such derogations shall be based on a risk assessment carried out by
the competent authority.
(2) The competent authority may, based on a risk assessment,
grant derogations from the measures provided in Sections 3 and 4
in cases of confirmation of HPAI in a hatchery.
(3) The competent authority may grant derogations from the
measures provided for in rule 19(b) and (c), rule 23, and in rule
31(b), (c) and (f), in cases of an outbreak of HPAI in a non-
commercial holding, a circus, a zoo, a wild life park, a fenced area
where poultry or other captive birds are kept for scientific purposes
or purposes related to the conservation of endangered species or
officially registered rare breeds of poultry or other captive birds.
(4) By way of derogation from Sections 3 and 4, in cases of
outbreaks of H PAI Malta may, based on a r isk assessment,
introduce specific measures on movements of racing pigeons into,
from and within the protection and surveillance zones.
(5) The derogations provided for in sub-rules (1) to (4) shall
only be granted provided that such derogations do not endanger
disease control.
(6) Malta granting derogations provided for in sub-rules (1) to
(4) shall immediately inform the Commission thereof.
(7) The Commission shall in all cases review the situation with
Malta and in the Committee as soon as possible. Taking account of
any derogation granted, as provided for in sub-rules (1) to (4),
measures to prevent the spread of avian influenza may be adopted
in accordance with the procedure referred to in rule 65(3).
(8) Any poultry (including day-old-chicks), other captive birds,
hatching eggs, used litter, manure or slurry which come from a
holding that has been granted a derogation under this rule, cannot
be marketed outside Malta unless otherwise decided in accordance
with the procedure referred in rule 65(3).
(1) In order to prevent the spread of avian influenza, the
competent authority may, in addition to the measures provided for
in Sections 3, 4 and 5, order the implementation of additional
biosecurity measures in holdings in the protection and surveillance
zones and in the further restricted zones, as well as in poultry
compartments and other captive birds compartments. Those
measures may include restrictions on movements of vehicles or
p e r s o n s f o r f e e d s u p p l y, e g g c o l l e c t i o n , t h e t r a n s p o r t t o
slaughterhouses of poultry, the collection for disposal of carcases
and other movements of personnel, veterinarians or persons
supplying farm equipment.
(2) When Malta adopts the measures, as provided for in sub-
rule (1), it shall immediately inform the Commission thereof.
(3) The Commission shall review the situation with the Malta
and in the Committee as soon as possible.
(4) Without prejudice to decisions to be adopted pursuant to
Decision 90/424/EEC, further surveillance, biosecurity and control
measures to prevent the spread of avian influenza maybe adopted in
accordance with the procedure referred to in rule 65(3).
SECTION 7
Measures to be applied in cases of suspicion and confirmation of
highly pathogenic Avian Influenza (HPAI) in certain premises
other than holdings and in means of transport
Where there is suspicion or confirmation of the presence of
HPAI in slaughterhouses or means of transport, the competent
authority shall immediately set in motion an investigation in the
holding of origin of the poultry or other captive birds to confirm or
exclude its presence in accordance with the diagnostic manual.
(1) Where HPAI is suspected or confirmed in a
slaughterhouse, the competent authority shall ensure that, on the
basis of a risk assessment, all poultry present in the slaughterhouse
is either killed or slaughtered as soon as possible under official
supervision.
Where such poultry is slaughtered, the poultry meat and
any by-products derived from the poultry and poultry meat and by-
products of any other poultry which may have been contaminated
during the slaughter and production process, shall be kept separate
and under official supervision until investigations in accordance
with the diagnostic manual have been completed.
(2) If HPAI is confirmed, the poultry meat and any by-products
derived from the poultry and poultry meat and by-products of any
other poultry which may have been contaminated during the
slaughter and production process shall be disposed of as soon as
possible under official supervision.
(1) Where HPAI is suspected or confirmed in border
inspection posts or means of transport, the competent authority
shall ensure that, on the basis of a risk assessment, all poultry and
other captive birds present in the border inspection post or in the
means of transport are killed, slaughtered or placed in isolation
away from poultry or other captive birds and kept under official
supervision until the investigation is completed in accordance with
the diagnostic manual. The competent authority shall apply the
measures provided for in rule 8 as appropriate. The competent
authority may authorise the movement of the poultry or other
captive birds to another place where they are killed, slaughtered or
placed into isolation. The competent authority may decide not to
kill or slaughter those poultry or other captive birds present in the
border inspection post that have not been in contact with the
poultry or other captive birds suspected of being infected.
(2) Where poultry referred to in sub-rule (1) is slaughtered, the
poultry meat and any by products derived from those poultry and
poultry meat and by-products of any other poultry which may have
been contaminated during the slaughter and production process,
s h a l l b e ke p t s e pa r a t e a nd u n d e r o ff i c i a l s u pe r v i s i o n u n ti l
investigations in accordance with the diagnostic manual have been
completed.
(3) If HPAI is confirmed, the poultry meat and any by-products
derived from those poultry and poultry meat and by-products of
any other poultry which may have been contaminated during the
slaughter and production process shall be disposed of as soon as
possible under official supervision.
The competent authority shall ensure that the following
additional measures are applied where HPAI is suspected or
confirmed in a slaughterhouse, border inspection post or means of
transport
(a) no poultry or other captive birds are introduced into
the slaughterhouse, the border inspection post or the
means of transport until at least twenty-four hours
after the cleansing and disinfection as provided for in
paragraph (b) are completed by one or more of the
procedures set down in rule 49; in the case of border
inspection posts, the prohibition on introduction may
be extended to other animals;
(b) the cleansing and disinfection of contaminated
buildings, equipment and vehicles takes place in
accordance with one or more of the procedures set
down in rule 49 and under the official supervision of
the official veterinarian;
(c) an epidemiological inquiry is carried out;
(d) the measures provided for in rule 8(2) are applied in
the holding of origin of the infected poultry or
carcases and in contact holdings;
(e) unless otherwise indicated by the epidemiological
inquiry and the further investigations, as provided for
in rule 36, the measures provided for in rule 12 are
applied in the holding of origin;
(f)
the avian influenza virus isolate is subjected to the
laboratory procedure in order to identify the subtype of
the virus, in accordance with the diagnostic manual.
CHAPTER V
LOW PATHOGENIC AVIAN INFLUENZA (LPAI)
Section 1
Measures to be applied on holdings where outbreaks are confirmed
(1) In case of an outbreak of LPAI, the competent
authority shall ensure that the measures provided for in rule
8(2)(a), (b), (c), (e), (g) and (h) and (3), and sub-rules (2) to (5) of
this rule, are applied on the basis of a risk assessment and taking
account of at least the criteria set out in Schedule V.
(2) The competent authority shall ensure that all poultry on the
holding and all other captive birds of the species in which LPAI has
been confirmed are depopulated under official supervision in such
a way as to prevent the spread of avian influenza. The depopulation
may be extended to other captive birds on the holding based on the
assessment of the risk that they pose as regards further spread of
avian influenza and to other holdings that may be considered as
contact holdings, based on the epidemiological inquiry. Before
depopulation, no poultry or other captive birds shall enter or leave
the holding, unless authorised by the competent authority.
(3) For the purpose of sub-rule (2), the depopulation shall be
carried out in accordance with Animal Slaughter or Killing
(Protection) Rules, and the competent authority shall decide that
the poultry or other captive birds are
(a) killed as soon as possible, or
(b) slaughtered in a designated
slaughterhouse
in
accordance with sub-rule (4).
When depopulation is by slaughter in a designated
slaughterhouse, the poultry shall be subjected to further
surveillance and testing. The poultry shall not be moved from the
holding to the designated slaughterhouse until the competent
authority, taking account, in particular, of the investigations and the
laboratory tests directed at determining the extent of any excretion
of the virus by the poultry carried out in accordance with the
diagnostic manual and a risk assessment, is satisfied that the risk of
further spread of LPAI is minimal.
(4) Slaughter in a designated slaughterhouse in accordance
with sub-rule (3) may take place only provided that
(a) the poultry is sent directly from the holding to the
designated slaughterhouse;
(b) each consignment is sealed before dispatch by the
official veterinarian responsible for the holding or
under his supervision;
(c) each consignment remains sealed throughout transport
to the designated slaughterhouse;
(d) further biosecurity measures prescribed
by
the
competent authority are complied with;
(e) the competent authority responsible for the designated
slaughterhouse is informed and agrees to receive the
poultry;
(f)
vehicles and equipment used for transporting live
poultry and any other material or substances likely to
be contaminated are cleansed and disinfected without
delay after contamination, by one or more of the
procedures set down in rule 48, and
(g) the by-products of such poultry at the slaughterhouse
are disposed of.
(5) The competent authority shall ensure that the following are
disposed of under official supervision
(a) carcases, and
(b) hatching eggs on the holding.
(6) The competent authority shall ensure that the following
measures are taken
(a) hatching eggs collected from the holding during the
period between the probable introduction of LPAI into
the holding and the taking of the measures provided
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
for in these rules are, whenever possible, traced and
hatched under official surveillance;
(b) poultry already hatched from eggs collected from the
holding during the period between the probable
introduction of LPAI into the holding and the taking of
the measures provided for in these rules are, whenever
possible, placed under official surveillance and
investigations are carried out in accordance with the
diagnostic manual;
(c) eggs present on the holding and further produced on
the holding before depopulation as provided for in
sub-rule (2), are transported provided that the risk of
spread of LPAI is minimised
(i)
to a packing centre designated by the competent
authority (‘the designated packing centre’),
provided that they are packed in disposable
packaging and that all biosecurity measures
required by the competent authority are applied;
(ii) to an establishment for the manufacture of egg
products as set out in Chapter II of Section X of
Schedule III to Regulation (EC) No 853/2004 to
be handled and treated in accordance with
Chapter XI of Schedule II to Regulation (EC)
No 852/2004; or
(iii) for disposal;
(d) any material or substance likely to be contaminated are
either treated in accordance with the instructions of the
official veterinarian or disposed of;
(e) manure, slurry and bedding likely to be contaminated
undergo one or more of the procedures provided for in
rule 49;
(f)
after depopulation, the buildings used for housing the
poultry or other captive birds, the equipment likely to
be contaminated and the vehicles used for transporting
carcasses, feed, manure, slurry, and bedding or any
other material or substance likely to be contaminated
undergoes without delay one or more of the procedures
provided for in rule 49;
(g) mammals of domestic species do not enter or leave the
holding without the authorisation of the competent
authority. This restriction shall not apply to mammals
which have access only to the living areas for humans
in which they
(i)
have no contact with resident poultry or other
captive birds, and
(ii) have no access to any cages or areas where such
resident poultry or other captive birds are kept;
(h) in the case of a primary outbreak of LPAI, the virus
isolate is subjected to the laboratory tests to identify
the subtype of virus in accordance with the diagnostic
manual; the virus isolate shall be submitted to the
Community reference laboratory, as provided for in
rule 52(1), as soon as possible.
(7) Malta applying the measures provided for in sub-rules (2),
(4) and (5) shall inform the Commission thereof.
(1) The competent authority may grant derogations from the
measures provided for in rule 40(2) and (5) (b) in cases of an
outbreak of LPAI in a non commercial holding, a circus, a zoo, a
pet bird shop, a wild life park, a fenced area where poultry or other
captive birds are kept for scientific purposes or purposes related to
the conservation of endangered species or officially registered rare
breeds of poultry or other captive birds, provided that such
derogations do not endanger disease control.
(2) The competent authority shall ensure that where a
derogation is granted, as provided for in sub-rule (1), the poultry or
other captive birds concerned by the derogation
(a) are brought inside a building on their holding and kept
there. Where this is impractical or if their welfare is
compromised they are confined in some other place on
the same holding such that they do not have contact
with other poultry or other captive birds on other
holdings. All reasonable steps are taken to minimise
their contact with wild birds;
(b) are subjected to further surveillance and testing in
accordance with the diagnostic manual and are not
moved until the laboratory tests have indicated that
they no longer pose a significant risk of further spread
of LPAI; and
(c) are not moved from their holding of origin, except for
slaughter or to another holding
(i)
located in Malta, in accordance with the
instructions of the competent authority; or
(ii) in another Member State, subject to the
agreement of the Member State of destination.
(3) The competent authority may in cases of outbreaks of LPAI
in hatcheries, based on a risk assessment, grant derogations from
some or all of the measures provided for in rule 40.
(4) Malta shall draw up detailed rules for applying the
derogations provided for in sub-rules (1) and (3).
(5) Malta shall immediately inform the Commission of any
derogation granted in accordance with sub-rules (1) and (3).
(6) The Commission shall review the situation with Malta and
in the Committee as soon as possible.
(7) Taking account of any derogation granted, as provided for
in sub-rule (1), measures to prevent the spread of avian influenza
may be adopted in accordance with the procedure referred to in rule
65(3).
Section 2
Separate production units and contact holdings
(1) In cases of an outbreak of LPAI in a holding which
consists of two or more separate production units, the competent
authority may grant derogations from the measures provided for in
rule 40(2), for production units containing healthy poultry provided
that such derogations do not endanger disease control.
(2) Malta shall draw up detailed rules for applying the
derogations provided for in sub-rule (1), taking account of the
animal health guarantees which may be obtained and shall provide
for alternative appropriate measures.
(3) Malta shall immediately inform the Commission of any
derogations granted in accordance with sub-rule (1).
(4) The Commission shall review the situation with Malta and
in the Committee as soon as possible.
(5) Taking account of any derogation granted, as provided for
in sub-rule (1), measures to prevent the spread of avian influenza
may be adopted in accordance with the procedure referred to in rule
65(3).
(1) Based on the epidemiological inquiry, the competent
authority shall decide if a holding is to be considered as a contact
holding. The competent authority shall ensure that the measures
provided for in rule 8(2) are applied to contact holdings until the
presence of LPAI has been excluded in accordance with the
diagnostic manual.
(2) Based on the epidemiological inquiry, the competent
authority may apply the measures provided for in rule 40 to contact
holdings and in particular if the contact holding is located in an
area with a high density of poultry. The main criteria to be
considered for the application of the measures provided for in rule
40 in contact holdings are set out in Schedule IV.
(3) The competent authority shall ensure that samples are taken
from the poultry when they are killed in order to confirm or
exclude the presence of the LPAI virus in those contact holdings in
accordance with the diagnostic manual.
(4) The competent authority shall ensure that, on any holding
where poultry or other captive birds are slaughtered or killed and
disposed of, and LPAI is subsequently confirmed, the buildings and
any pastures used for housing them, farm yards and any equipment
likely to be contaminated and the vehicles used for transporting the
poultry, other captive birds, carcases, meat, feed, manure, slurry,
bedding and any other material or substance likely to be
contaminated undergo one or more of the procedures provided for
in rule 49.
Section 3
Establishment of restricted zones
Immediately following an outbreak of LPAI, the competent
authority shall establish a restricted zone with a radius of at least
one kilometre around the holding.
(1) The competent authority shall ensure that the
following measures are applied in the restricted zone
(a) a census of all commercial holdings is made as soon as
possible;
(b) laboratory tests are carried out on commercial poultry
holdings within a radius of at least one kilometre
around the holding in accordance with the diagnostic
manual;
(c) all movements of poultry, other captive birds, ready-
to-lay poultry, day old chicks and eggs within or into
the restricted zone are subject to authorisation and to
other control measures deemed appropriate by the
competent authority; this restriction shall not apply to
the transit through the restricted zone on road or rail
without unloading or stopping;
(d) the movement of poultry, other captive birds, ready-to-
lay poultry, day-old chicks and eggs from the
restricted zone are prohibited unless the competent
authority authorises the direct transport of
(i)
poultry for slaughter to a slaughterhouse in
Malta;
(ii) live poultry to a holding or shed in Malta, where
there is no other poultry. The live poultry shall
remain there for twenty-one days and the
holding shall be placed under official
surveillance following their arrival;
(iii) day-old chicks: to a holding or shed of such
holding in Malta, where there is no other
poultry; the day old chicks shall remain there for
twenty-one days and the holding shall be placed
under official surveillance following their
arrival; or if hatched from eggs originating from
poultry holdings located outside of the restricted
zone to any other holding provided that the
hatchery can ensure by its logistics and
biosecurity working conditions that any contact
is excluded with hatching eggs or day-old chicks
originating from poultry flocks within the
restricted zone and which are therefore of a
different health status;
(iv) hatching eggs to a designated hatchery; the eggs
and their packaging shall be disinfected before
dispatch and the tracing back of these eggs must
be ensured;
(v) table eggs to a packing centre provided that they
MEASURES FOR THE CONTROL OF AVIAN INFLUENZA
are packed in disposable packaging and that all
biosecurity measures required by the competent
authority are applied;
(vi)
eggs to an establishment for the manufacture of
egg products as set out in Chapter II of Section
X of Annex III to Regulation (EC) No 853/2004
to be handled and treated in accordance with
Chapter XI of Schedule II to Regulation (EC)
No 852/2004 located inside or outside the
restricted zone;
(vii)
eggs for disposal;
(e) carcases shall be disposed of;
(f)
any person entering or leaving holdings in the
restricted zone observes appropriate biosecurity
measures aimed at preventing the spread of avian
influenza;
(g) vehicles and equipment used for transporting live
poultry or other captive birds, feed, manure, slurry and
bedding and any other material or substances likely to
be contaminated are cleansed and disinfected without
delay after contamination, by one or more of the
procedures set down in rule 49;
(h) no poultry, other captive birds or mammals of
domestic species may enter or leave a holding without
authorization of the competent authority. This
restriction shall not apply to mammals which have
access only to the living areas for humans in which
they
(i)
have no contact with resident poultry or other
captive birds, and
(ii) have no access to any cages or areas where such
resident poultry or other captive birds are kept;
(i)
the removal or spreading of used litter, manure or
slurry is prohibited, unless authorised by the
competent authority; the movement of manure or
slurry may be authorized from a holding situated in the
restricted zone under biosecurity measures to a
designated plant for treatment or for intermediate
storage for subsequent treatment to destroy the
possible presence of avian influenza viruses in
accordance with Regulation (EC) No 1774/2002 or
with specific rules which may be adopted in
accordance with the procedure referred to in rule
65(2);
(j)
fairs, markets, shows or other gatherings of poultry or
other captive birds are prohibited, unless authorised by
the competent authority;
(k) poultry or other captive birds for restocking of game
are not released.
(2)
The competent authority may, based on a risk assessment,
introduce further measures in addition to the measures provided for
in this Section and shall inform the Commission thereof.
(3) Further measures may be adopted to prevent the spread of
avian influenza in accordance with the procedure referred to in rule
65(3).
The measures provided for in this Section shall be
maintained
(a) at least twenty-one days following the date of
completion of preliminary cleansing and disinfection
of the infected holding by one or more of the
procedures set down in rule 49, and until the
competent authorities, based on the investigations and
laboratory tests carried out in the restricted zone in
accordance with the diagnostic manual and a risk
assessment, consider that the risk of spread of LPAI is
negligible;
(b) at least forty-two days following the date of
confirmation of the outbreak and until the competent
authorities, based on the investigations and laboratory
tests carried out in the restricted zone in accordance
with the diagnostic manual and a risk assessment,
consider that the risk of spread of LPAI is negligible;
or
(c) for any other duration and under conditions to be
established in accordance with the procedure referred
to in rule 65(3).
(1) Where LPAI is confirmed in a hatchery, the competent
authority may, based on a risk assessment, derogate from some or
all of the measures provided for in rules 44 and 45.
(2) The competent authority may grant derogations from the
measures provided for in this Section in cases of an outbreak of
LPAI in a non-commercial holding, a circus, a zoo, a pet bird shop,
a wild life park, a fenced area where poultry or other captive birds
are kept for scientific purposes or purposes related to the
conservation of endangered species or officially registered rare
breeds of poultry or other captive birds, provided that such
derogations do not endanger disease control.
(3) In granting the derogation provided for in sub-rules (1) and
(2) Malta shall immediately inform the Commission thereof.
(4) The Commission shall review the situation with Malta and
in the Committee as soon as possible.
(5) Taking account of any derogation granted, as provided for
in sub-rules (1) and (2), measures to prevent the spread of avian
influenza may be adopted in accordance with the procedure
referred to in rule 65(3).
CHAPTER VI
MEASURES AIMED AT AVOIDING THE SPREAD OF
INFLUENZA VIRUSES OF AVIAN ORIGIN
TO OTHER SPECIES
(1) The competent authority shall ensure that following
confirmation of avian influenza on any holding, appropriate
laboratory tests, in accordance with the diagnostic manual, are
carried out on any pigs present on the holding to confirm or
exclude that those pigs are, or have been, infected with the avian
influenza virus. No pigs shall be moved from the holding pending
the results of those tests.
(2) Where laboratory tests provided for in sub-rule (1) confirm
positive findings for avian influenza viruses in pigs, the competent
authority may authorise the movement of those pigs to other pig
holdings or to designated slaughterhouses, provided that
subsequent appropriate tests have shown that the risk of spread of
avian influenza is negligible.
(3) The competent authority shall ensure that where laboratory
tests provided for in sub-rule (1) confirm a serious health threat,
the pigs are killed as soon as possible under official supervision
and in such a way as to prevent the spread of avian influenza virus,
in particular during transport, and in accordance with the Animal
Slaughter or Killing (Protection) Rules.
(4) The competent authority may, following confirmation of
avian influenza on any holding, and based on a risk assessment,
apply the measures provided for in sub-rules (1), (2) and (3) to any
other mammals present on the holding and may extend those
measures to contact holdings.
(5) Malta shall inform the Commission within the framework
of the Committee of the results of the tests and measures applied
pursuant to sub-rules (1)to (4).
(6) The competent authority may, following confirmation of
avian influenza virus in pigs or any other mammals on any holding,
undertake surveillance in accordance with the diagnostic manual to
identify any further spread of avian influenza virus.
(7) Additional measures to prevent the spread of influenza
viruses of avian origin to other species, may be adopted in
accordance with the procedure referred to in rule 65(3).
CHAPTER VII
CLEANSING, DISINFECTION AND RE-POPULATION
Malta shall ensure that
(a) the cleansing, disinfection and treatment of holdings
and any materials or substances therein which are
contaminated or likely to be contaminated with avian
influenza viruses are carried out under official
supervision in accordance with
(i) the instructions of the official veterinarian; and
(ii) the principles and procedures for cleansing,
disinfecting and treatment set out in Schedule
VI;
(b) any land or pastures used by poultry or other captive
birds on a holding where avian influenza has been
confirmed are not used by poultry or other captive
birds until the competent authority is satisfied that any
avian influenza virus present has been eliminated or
inactivated;
(c) the cleansing, disinfection and treatment of
slaughterhouses, vehicles, trailers or any other means
of transport, border inspection posts and any materials
or substances therein which are contaminated or likely
to be contaminated with avian influenza viruses are
carried out under official supervision in accordance
with the instructions of the official veterinarian;
(d) any equipment, materials or substances therein which
are contaminated or likely to be contaminated with
avian influenza viruses and which cannot be
effectively cleansed and disinfected or treated are
destroyed;
(e) the disinfectants to be used and their concentrations
are authorised by the competent authority.
(1) Malta shall ensure that sub-rules (2) to (6) are
complied with, following the application of the measures provided
for in rules 12 and 40.
(2) The re-population of commercial poultry holdings shall not
take place for a period of twenty-one days following the date of
completion of the final cleansing and disinfection as provided for
in rule 49.
(3) The following measures shall be performed during a period
of twenty-one days following the date of the re-population of the
commercial poultry holdings
(a) the poultry undergo at least one clinical examination
carried out by the official veterinarian. That clinical
examination, or if more than one is carried out, the
final clinical examination, is undertaken as near as
possible to the end of the twenty-one day period
referred to above;
(b) laboratory tests are carried out in accordance with the
diagnostic manual;
(c) poultry that die during the re-population phase are
tested in accordance with the diagnostic manual;
(d) any person entering or leaving the commercial poultry
holding complies with appropriate biosecurity
measures aimed at preventing the spread of avian
influenza;
(e) during the re-population phase no poultry leaves the
commercial poultry holding without the authorisation
of the competent authority;
(f)
the owner keeps a record on the production data,
including morbidity and mortality data, which must be
updated regularly;
(g) any significant change in production data, as referred
to in paragraph (f), and other abnormalities are
immediately reported to the competent authority.
(4) Based on a risk assessment, the competent authority may
order that the procedures provided for in sub-rule (3) be applied to
holdings other than commercial poultry holdings or other species
on a commercial poultry holding.
(5) The re-repopulation of poultry in contact holdings shall
take place in accordance with the instructions of the competent
authority based on a risk assessment.
CHAPTER VIII
DIAGNOSTIC PROCEDURES, DIAGNOSTIC MANUAL
AND REFERENCE LABORATORIES
(1) Malta shall ensure that diagnostic procedures,
sampling and laboratory testing to detect the presence of avian
influenza in poultry or other captive birds or avian influenza virus
in mammals are carried out in accordance with the diagnostic
manual in order to ensure uniform procedures for its diagnosis.
That manual shall be adopted in accordance with the procedure
referred to in rule 65(2). Any subsequent amendment to the manual
shall be adopted in accordance with the same procedure.
(2) The diagnostic manual provided for in sub-rule (1) shall
establish at least the following
(a) minimum biosecurity requirements and quality
standards to be observed by approved laboratories
carrying out tests for the diagnosis of avian influenza;
(b) criteria and procedures to be followed when clinical or
post mortem examinations are carried out to confirm or
exclude the presence of avian influenza;
(c) criteria and procedures to be followed for the
collection of samples from poultry or other captive
birds for laboratory tests to confirm or exclude the
presence of avian influenza; including sampling
methods for serological or virological screenings
carried out in accordance with these rules;
(d) laboratory tests to be used for the diagnosis of avian
influenza, including
(i) tests for the differential diagnosis;
(ii) tests to distinguish HPAI and LPAI viruses;
(iii) suitable tests to distinguish between birds
vaccinated and those infected with the field
strain of avian influenza;
(iv) criteria for the evaluation of the results of the
laboratory tests;
(e) laboratory techniques for the typing of avian influenza
virus isolates.
(3) Malta shall ensure that avian influenza viruses, their
genome and antigens, and vaccines for research, diagnosis or
manufacture of vaccine shall be manipulated or used only in places,
establishments or laboratories approved by the competent authority
where the appropriate biosecurity requirements are guaranteed. The
list of approved places, establishments or laboratories shall be
transmitted to the Commission and kept up-to-date.
(1) The laboratory named in Schedule VII shall be the
Community reference laboratory for avian influenza (hereinafter
referred to as ‘the Community reference laboratory’).
Without prejudice to Decision 90/424/EEC, the Community
reference laboratory shall carry out the functions and duties listed
in Schedule VII.
(2) The competent authority shall designate a national
reference laboratory and shall make the details thereof, and any
subsequent changes thereto, available to the other Member States
and to the public in a manner that may be specified in accordance
with the procedure referred to in rule 65(2).
(3)
Malta shall ensure that the national reference laboratories
(a) carry out the functions and duties set out in Schedule
VIII;
(b) are responsible for co-ordinating standards and
methods of diagnosis in Malta in accordance with
Schedule VIII and liasing with the Community
reference laboratory.
(4) The Community reference laboratory shall maintain close
cooperation and contact with the OIE and FAO reference laboratory
for avian influenza and, as appropriate, with other internationally
recognised laboratories within the Community in order to ensure
training, excellence and support to national reference laboratories
in Malta and Third Countries.
CHAPTER IX
VACCINATION
Section 1
General prohibition of vaccination
(1) Malta shall ensure that
(a) vaccination against avian influenza is prohibited on
their territory, except as provided for in Sections 2 and
3;
(b) the
handling,
manufacture,
storage,
supply,
distribution and sale of avian influenza vaccines on
their territory are carried out under official
supervision;
(c) only vaccines authorised in accordance with the
Veterinary Medicinal Products Regulations, or
Regulation No 726/2004 of the European Parliament
and of the Council of the 31 March 2004 laying down
Community procedures for the authorisation and
supervision of medicinal products for human and
veterinary use and establishing a European Medicines
Agency are used.
(2) Rules relating to the conditions of supply and storage of
stocks of avian influenza vaccines in the Community may be
adopted in accordance with the procedure referred to in rule 65(2).
Section 2
Emergency vaccination
(1) Malta may introduce emergency vaccination in poultry
or other captive birds as a short term measure to contain an
outbreak when a risk assessment indicates there is a significant and
immediate threat of avian influenza spreading within or into Malta
in accordance with this Section where there is one or more of the
following
(a) an outbreak within Malta;
(b) an outbreak in a nearby Member State; or
(c) where avian influenza has been confirmed in poultry
or other captive birds in a nearby third country.
(2) Where Malta intends to introduce emergency vaccination,
as provided for in sub-rule (1), it shall submit an emergency
vaccination plan to the Commission for its approval. That plan
shall be in accordance with a DIVA strategy and contain at least the
following information
(a) the disease situation which has led to the application
for emergency vaccination;
(b) the geographical area in which emergency vaccination
is to be carried out and the number of holdings in that
area and the number of holdings to be vaccinated if
different;
(c) the species and categories of poultry or other captive
birds or, if appropriate, the poultry or other captive
birds compartment to be vaccinated;
(d) the approximate number of poultry or other captive
birds to be vaccinated;
(e) the summary of the vaccine characteristics;
(f)
the envisaged duration of the emergency vaccination
campaign;
(g) the specific provisions on the movements of
vaccinated poultry or other captive birds which shall
be without prejudice to the measures provided for in
Sections 3, 4 and 5 of Chapter IV and Section 3 of
Chapter V;
(h) the criteria for deciding if emergency vaccination is to
be applied in contact holdings;
(i)
the record keeping and registration of the vaccinated
poultry or other captive birds;
(j)
clinical and laboratory tests to be carried out in the
holdings where emergency vaccination is to be carried
out and in other holdings located in the emergency
vaccination area in order to monitor the
epidemiological situation, the effectiveness of the
emergency vaccination campaign and the control of
movements of vaccinated poultry or other captive
birds.
(3) Detailed rules for emergency vaccination may be
established in accordance with the procedure referred to in rule
65(2).
(1) The Commission shall immediately examine the
emergency vaccination plan, as provided for in rule 54(2), together
with Malta and shall review the situation in the Committee as soon
as possible.
(2) The emergency vaccination plan shall be approved in
accordance with the procedure referred to in rule 65(3).
The approval of the emergency vaccination plan may
include measures restricting the movements of poultry or other
captive birds and their products. Those measures may include
restrictions concerning specific poultry compartments and other
captive birds compartments and the establishment of restricted
zones.
(1) By way of derogation from rule 55, Malta may apply
e m e rg e n c y v a c c i n a t i o n b e f o r e a p p r o v a l o f t h e e m e rg e n c y
vaccination plan, subject to the following conditions
(a) the Commission is notified of the emergency
vaccination plan and the decision to apply emergency
vaccination before the commencement of the
emergency vaccination;
(b) Malta prohibits the movement of poultry or other
captive birds and their products except under the
conditions provided for in Schedule IX;
(c) the decision to apply emergency vaccination does not
endanger disease control.
(2) When Malta applies the derogation provided for in sub-rule
(1), the disease situation and the emergency vaccination plan shall
be reviewed in the Committee as soon as possible.
(3) The measures applied may be approved or changed in
accordance with the procedure referred to in rule 65(3).
Section 3
Preventive vaccination
(1) Malta may introduce preventive vaccination in poultry
or other captive birds as a long term measure in accordance with
this Section where they deem that on the basis of a risk assessment
certain areas of their territory, type of poultry husbandry or certain
categories of poultry or other captive birds or the poultry or other
captive birds compartments are exposed to the risk of avian
influenza.
(2) Where Malta intends to introduce preventive vaccination,
as provided for in sub-rule (1), it shall submit a preventive
vaccination plan to the Commission for its approval. That plan
shall be in accordance with a DIVA strategy and contain at least the
following information
(a) a clear description of the reasons for the preventive
vaccination, including the disease history;
(b) the area, type of poultry husbandry or certain
categories of poultry or other captive birds or the
poultry or other captive birds compartments in which
the preventive vaccination is to be carried out and the
number of holdings in that area and the number and
type of holdings to be vaccinated if different;
(c) the species and categories of poultry or other captive
birds or, if appropriate, the poultry or other captive
birds compartment to be vaccinated;
(d) the approximate number of poultry or other captive
birds to be vaccinated;
(e) a summary of the vaccine characteristics;
(f)
the envisaged duration of the preventive vaccination
campaign;
(g) the specific provisions on the movements of
vaccinated poultry or other captive birds which shall
be without prejudice to the measures provided for in
Sections 3, 4 and 5 of Chapter IV and Section 3 of
Chapter V;
(h) the record keeping and registration of the vaccinated
poultry or other captive birds;
(i)
the laboratory tests to be carried out in accordance
with the Diagnostic Manual in the holdings where
preventive vaccination is to be carried out at the same
time as surveillance and testing in an appropriate
number of other holdings located in the vaccination
area or the poultry or other captive birds compartments
in order to monitor the epidemiological situation, the
effectiveness of the preventive vaccination campaign
and the control of movements of vaccinated poultry or
other captive birds.
(3) Detailed rules for preventive vaccination may be
established in accordance with the procedure referred to in rule
65(2).
(1) The Commission shall immediately examine the
preventive vaccination plan provided for in rule 57(2), together
with Malta and shall review the situation in the Committee as soon
as possible.
(2) The preventive vaccination plan shall be approved in
accordance with the procedure referred to in rule 65(3).
The approval of the preventive vaccination plan may
include measures restricting the movements of poultry or other
captive birds and their products. Those measures may include
restrictions concerning specific poultry compartments and other
captive birds compartments and the establishment of restricted
zones.
Section 4
Vaccine banks
(1) A Community vaccine bank for the storage of
Community reserves of avian influenza vaccines authorised in
accordance with the Veterinary Medicinal Products Regulations, or
Regulation (EC) No 726/2004 may be established in accordance
with the procedure referred to in rule 65(2).
(2) Malta shall have access to the Community vaccine bank on
request to the Commission.
(3) Where it is in the interest of the Community, the
Commission may supply vaccines to third countries. Without
prejudice to agreements concluded between the Community and
third countries, the access of third countries to the Community
vaccine bank shall be authorised in accordance with the procedure
referred to in rule 65(3), subject to detailed arrangements between
the Commission and the third country concerned on the financial
and technical cooperation to be adopted in accordance with that
procedure.
(1) Malta may, within the framework of the contingency
plan provided for in rule 63, establish or maintain a national
vaccine bank for storage of reserves of avian influenza vaccines
authorised in accordance with regulations 5 to 15 of the Veterinary
Medicinal Products Regulations, to be used for emergency or
preventive vaccination.
(2) Where Malta maintains a national vaccine bank, it shall
inform the Commission of the quantities and types of the stored
vaccines.
CHAPTER X
COMMUNITY CONTROLS, PENALTIES AND
CONTINGENCY PLANS
Commission experts may make on-the-spot checks in
coo peration wit h the competent auth ority, in so far as it is
necessary to ensure uniform application of these rules in
accordance with Commission Decision 98/139/EC of 4th February,
1998, laying down certain detailed rules concerning on-the-spot
checks carried out in the veterinary field by Commission experts in
the Member State and Article 45 of Regulation (EC) No 882/2004
of the European Parliament and of the Council of 29th April, 2004
on official controls performed to ensure the verification of
compliance with feed and food law, animal health and animal
welfare rules.
Malta shall lay down the rules on penalties applicable to
infringements of national provisions adopted pursuant to these
rules and shall take all measures necessary to ensure that they are
implemented. The penalties provided for shall be effective,
proportionate and dissuasive. Malta shall notify the Commission
and shall notify it without delay of any subsequent amendment
affecting them.
(1) Malta shall draw up a contingency plan in accordance
with Schedule X specifying the national measures to be
implemented in the event of an outbreak and submit that plan to the
Commission for approval.
(2) The contingency plan shall allow access to facilities,
equipment, personnel and all other appropriate materials necessary
for the rapid and efficient eradication of the outbreak. It shall give
an indication of the number and location of all commercial poultry
holdings. The contingency plan should give an indication of the
maximum number of poultry, by species, that could be present on
these commercial holdings. Malta should also estimate the amount
of vaccine that would be needed in the event of emergency
vaccination.
(3) Provisions shall be in place for close cooperation between
the competent authorities responsible for the different sectors,
particularly those in charge of animal health, public health,
environmental matters and health and safety of workers, in
particular to ensure proper risk communication to farmers, workers
in the poultry sector and the public.
(4) The Commission shall examine the contingency plans in
order to determine whether they permit the desired objective to be
attained and shall suggest to Malta any amendments required, in
particular to ensure that they are compatible with those of the other
Member States. The contingency plans shall be approved in
accordance with the procedure referred to in rule 65(2). Any
subsequent amendments to that plan shall be adopted in accordance
with the same procedure.
(5) Malta shall update the contingency plan at least every five
years and submit it to the Commission for approval in accordance
with the procedure referred to in rule 65(2).
(6) In addition to the measures provided for sub-rules (1) to
(4), further rules to ensure a rapid and efficient eradication of avian
influenza, including provisions on disease control centres, expert
groups and real-time alert exercises, may be adopted in accordance
with the procedure referred to in rule 65(2).
CHAPTER XI
IMPLEMENTING POWERS AND COMMITTEE
PROCEDURE
(1) Detailed rules necessary for the implementation of
these rules shall be adopted in accordance with the procedure
referred to in rule 65(2) and may include in particular specific rules
concerning
(a) the disposal of carcases, and
(b) the movement and treatment of feed, bedding, used
litter, manure and slurry contaminated or suspected to
be contaminated.
(2) Any amendments to the Schedules to take account of
scientific and technical progress shall be decided in accordance
with the procedure referred to in rule 65(2).
(3) Detailed rules required by the epidemiological situation to
supplement the minimum control measures provided for in these
rules shall be adopted in accordance with the procedure referred to
in rule 65(3).
(4) Without prejudice to the safeguard measures provided for
in regulation 10 of the Veterinary Checks applicable in Intra-
C om m un ity Tr a de wi th M e m be r St a tes in An im a l P ro duct s
Regulations, or regulation 11 of the Veterinary and Zootechnical
Checks applicable in Trade with Member States in certain Live
Animals and Products Regulations, temporary emergency measures
required due to a serious health threat caused by influenza viruses
of avian origin other than those referred to in paragraph 1 of
Schedule I, shall be adopted in accordance with the procedure
referred to in rule 65(3).
(1) The Commission shall be assisted by the Standing
Committee on the Food Chain and Animal Health established by
Regulation (EC) No 178/2002 of the European Parliament and of
the Council of 28 January 2002 laying down the general principles
and requirements of food law, establishing the European Food
Safety Authority and laying down procedures in matters of food
safety.
(2) Where reference is made to this sub-rule, Articles 5 and 7
of Decision 1999/468/EC shall apply. The period laid down in
Article 5(6) of Decision 1999/468/EC shall be set at three months.
(3) Where reference is made to this sub-rule, Articles 5 and 7
of Decision 1999/468/EC shall apply. The period laid down in
Article 5(6) of that Decision shall be set at fifteen days.
(4)
The Committee shall adopt its Rules of Procedure.