CONDITIONS FOR THE REGISTERING OF ESTABLISHMENTS OPERATING IN THE ANIMAL FEED SECTOR RULES
Table of Provisions (18)
Statutory Text (18 Articles)
SUBSIDIARY LEGISLATION 437.68
CONDITIONS FOR THE REGISTERING OF
ESTABLISHMENTS OPERATING IN THE
ANIMAL FEED SECTOR RULES
8th April, 2005
LEGAL NOTICE 100 of 2005.
(1) The title of these rules is the Conditions for the
Registering of Establishments operating in the Animal Feed Sector
Rules.
(2) The scope of these rules is to implement the provisions
under European Union Council Directive 95/69/EEC laying down
the conditions and arrangements for approving and registering
certain establishments and intermediaries operating in the animal
feed sector to allow them to exercise the activities described in
rules 3 and 8 and in rules 4 and 9 respectively, and in accordance
with article 23(b) of the Veterinary Services Act.
(3) These rules shall apply without prejudice to the legislative
provisions concerning the organization of official checks on animal
feed.
CHAPTER 1
Minimum conditions which must be fulfilled by establishments and intermediaries
referred to in rules 3 and 4 (subject to approval)
CHAPTER I.1. (a)
Additives and products covered by Directive 82/471/EEC (‘products’)
and referred to in rule 3(2)(a) and rule 4(1)
Additives
- Antibiotics
all additives in the group
- Coccidiostats and other medicinal
substances
all additives in the group
- Growthpromoters
all additives in the group
- Vitamins,
provitamins
and
chemically well-defined substances
having a similar effect
all additives in the group
- Trace elements
all additives in the group
- Enzymes
all additives in the group
- Micro-organisms
all additives in the group
- Carotenoids and xanthophylls
all additives in the group
- Substances
with
antioxidant
effects
only those with a fixed maximum content
Products covered by Directive 82/471/EEC
- Proteins obtained from micro-
organisms belonging to the group of all products in the group (except for sub-
bacteria, yeasts, algae, lower fungi
group 1.2.1)
- Co-products of the manufacture of
amino acids by fermentation
all products in the group
- Amino acids and their salts
all products in the group
- Hydroxy analogues of amino acids: all products in the group
CHAPTER I.1. (b)
Minimum conditions which must be fulfilled by establishments
referred to in rule 3(2)(a) and intermediaries referred to in rule 4(1)
(‘products’ referred to in Chapter I.1(a))
1. Facilities and equipment
Facilities and manufacturing equipment must be located, designed, constructed
and maintained to suit the manufacture of the ‘products’ concerned. The lay-out,
design and operation of the facilities and equipment must be such as to minimize the
risk of error and permit effective cleaning and maintenance in order to avoid
contamination, cross-contamination and any adverse effects generally on the quality
of the products. Facilities and equipment to be used for manufacturing operations
which are essential for the quality of the products must undergo appropriate and
regular checks, in accordance with written procedures pre-established by the
manufacturer for production of the products.
2. Personnel
T h e m a n u f a c t u r e r m u s t h a v e s u ff i c i e n t s t a ff p o s s e s s i n g t h e s k i l l s a n d
qualifications necessary for the manufacture of the ‘products’ concerned. An
organizational chart setting out the qualifications (diplomas, professional
experience) and responsibilities of the supervisory staff must be drawn up and made
available to the competent authorities of the supervisory staff must be drawn up and
made available to the competent authorities responsible for inspection. All the staff
must be informed clearly in writing of their duties, responsibilities and powers,
especially when any change is made, in such a way as to obtain the desired quality of
the ‘products’ concerned.
3. Production
A q u a l i f i e d p e r s on r e s po n s i b l e f o r p r o d u c t i o n m u s t b e d e s i gn a t e d. T h e
manufacturer must ensure that the different stages of production are carried out
according to pre-established written procedures and instructions aimed at defining,
checking and mastering the critical points in the manufacturing process.
Technical or organizational measures must be taken to avoid cross-contamination
and errors. There must be sufficient and appropriate means of carrying out checks in
the course of manufacture.
4. Quality control
A qualified person responsible for quality control must be designated.
The manufacturer must have access to a quality control laboratory having
adequate staff and equipment to guarantee and check, before the release of the
‘products’ concerned with a view to putting them into circulation, that they comply
with the specifications defined by the manufacturer and are in conformity with the
provisions laid down in Directive 70/524/EEC or Directive 82/741/EEC. The use of
an outside laboratory is permitted.
A quality control plan must be drawn up in writing and implemented, to include,
in particular, checks on the critical points in the manufacturing process, sampling
procedures and frequencies, methods of analysis and their frequency, compliance
with the specifications - and the destination in the event of non-compliance - of raw
materials, active substances, carrier substances and ‘products’.
Samples of the active substance and of each batch of ‘product’ put into circulation
or of each specific portion of production in the case of continuous production must
be taken in sufficient quantity by a procedure pre-established by the manufacturer
and be retained in order to ensure traceability. The samples must be sealed and
labelled for ease of identification; they must be stored under conditions which
prevent any abnormal change in the composition of the sample or any abnormal
adulteration. They must be kept at the disposal of the competent authorities at least
until the guarantee date of the finished product.
5. Storage
Raw materials, active substances, carrier substances, ‘products’ which meet the
specifications - and those which do not - must be stored in suitable containers in
places designed, adapted and maintained in order to ensure good storage conditions,
to which only persons authorized by the manufacturer have access.
They must be stored in such a way as to be easily identifiable and to avoid any
confusion or cross-contamination between the different products mentioned above
and with medicinal substances. Additives must be packaged and labelled in
particular in compliance with the provisions laid down in Directive 70/524/EEC.
Products covered by Directive 82/471/EEC must be labelled in compliance with the
provisions of those rules.
6. Documentation
6.1. Documentation relating to the manufacturing process and controls
The manufacturer must have a system of documentation designed to define and
ensure mastery of the critical points in the manufacturing process and to establish
and implement a quality control plan. The manufacturer must keep the results of the
relevant controls. This set of documents must be kept so that it is possible to trace
the manufacturing history of each batch of ‘product’ put into circulation and to
establish responsibility if complaints arise.
The manufacturer must record the following information in order to ensure
(a) register of additives
the nature and quantity of the additives produced, the respective
dates of manufacture and, where appropriate, the number of the
batch or of the specific portion of production in the case of
continuous manufacture, and the names and addresses of the
intermediaries or manufacturers to whom the additives have been
delivered,
indication of the nature and quantity of the additives delivered
and, where appropriate, the number of the batch or of the specific
portion of production in the case of continuous manufacture;
(b) register of products covered by Directive 82/471/EEC
the nature of the products and the quantity produced, the
respective dates of manufacture and, where appropriate, the
number of the batch or of the specific portion of production in the
case of continuous manufacture,
the names and addresses of the intermediaries or users
(manufacturers or stock breeders) to whom these products have
been delivered, together with an indication of the nature and
quantity of the products delivered and, where appropriate, the
number of the batch or of the specific portion of production in the
case of continuous manufacture.
7. Intermediaries referred to in Rule 4(1)
Where the manufacturer delivers additives to a person other than a manufacturer
or products referred to in Directive 82/471/EEC to a person other than a user
(manufacturer or stock breeder), that person and any subsequent intermediary by
whom they are wrapped, packaged, stored or put into circulation shall be equally
bound, as appropriate, by the obligations laid down in points 4, 5, 6.2 and 8 and, in
the case of wrapping, by those referred to in point 3.
8. Complaints and product recall
The manufacturer or any intermediary putting a product into circulation under his
own name must implement a system for registering and processing complaints.
Likewise, he must be in a position to introduce, where this proves necessary, a
system for prompt recall of products in the distribution network. The manufacturer
must define by means of written procedures the destination of any recalled products,
and before such products are put back into circulation they must undergo a quality-
control reassessment.
CHAPTER I.2. (a)
Additives referred to in rule 3(2)(b) and rule 4(1)
- Antibiotics
all additives in the group
- Coccidiostats and other medicinal
substances
all additives in the group
- Growth promoters
all additives in the group
- Vitamins,
provitamins
and
chemically well-defined substances
having a similar effect
A and D
- Trace elements
Cu and Se
CHAPTER I.2. (b)
Minimum conditions which must be fulfilled by establishments
referred to in rule 3(2)(b) and intermediaries referred to in rule 4(1)
(pre-mixtures of additives referred to in Chapter I.2 (a))
1. Facilities and equipment
Facilities and manufacturing equipment must be located, designed, constructed
and maintained to suit the manufacture of the pre-mixtures concerned. The layout,
design and operation of the facilities and equipment must be such as to minimize the
risk of error and permit effective cleaning and maintenance in order to avoid
contamination, cross-contamination and any adverse effects generally on the quality
of the products. Facilities and equipment to be used for operations which are
essential for the quality of the products must undergo appropriate and regular checks
in accordance with the written procedures pre-established by the manufacturer.
Preventive measures must be taken to avoid, as far as possible, the presence of
harmful organisms, with the introduction of a control plan if necessary.
2. Personnel
T h e m a n u f a c t u r e r m u s t h a v e s u ff i c i e n t s t a ff p o s s e s s i n g t h e s k i l l s a n d
qualifications necessary for the manufacture of the pre-mixtures concerned. An
organizational chart setting out the qualifications (diplomas, professional
experience) and responsibilities of the supervisory staff must be drawn up and made
available to the competent authorities responsible for inspection. All the staff must
be informed clearly in writing of their duties, responsibilities and powers, especially
when any change is made, in such a way as to obtain the desired quality of the pre-
mixtures concerned.
3. Production
A qualified person responsible for production must be designated.
The manufacturer must ensure that the different stages in production are carried
out according to pre-established written procedures and instructions aimed at
defining, checking and mastering the critical points in the manufacturing process,
such as in corporation of the additive in the pre-mixture, chronological order of
production, meters and weighing apparatus, mixer and returns, in such a way as to
obtain the desired quality of the pre-mixtures concerned in accordance with the
provisions of Directive 70/524/EEC.
Technical or organizational measures must be taken to avoid cross-contamination
and errors.
CONDITIONS FOR THE REGISTERING OF ESTABLISH-
MENTS OPERATING IN THE ANIMAL FEED SECTOR
4. Quality control
A qualified person responsible for quality control must be designated.
The manufacturer must have access to a quality control laboratory having
adequate staff and equipment to guarantee and check that the pre-mixtures concerned
comply with the specifications defined by the manufacturer and which will
guarantee and check, in particular, the nature, content, homogeneity and stability of
the additives in the pre-mixture, and as low a level of cross-contamination as
possible. The use of an outside laboratory is permitted.
A quality control plan must be drawn up in writing and implemented, to include,
in particular, checks on the critical points in the manufacturing process, sampling
procedures and frequencies, methods of analysis and their frequency, compliance
with the specifications - and destination in the event of non-compliance - for carrier
substances, additives and pre- mixtures (‘products’).
Samples of each batch of pre-mixture put into circulation must be taken in
sufficient quantity by a procedure pre-established by the manufacturer and be
retained in order to ensure traceability. These samples must be sealed and labelled
for ease of identification; they must be stored under conditions which prevent any
abnormal change in the composition of the sample or any abnormal adulteration.
They must be kept at the disposal of the competent authorities at least until the
guarantee date of the pre-mixture.
5. Storage
‘Products’ which meet the specifications - and those which do not - must be stored
in suitable containers or in places designed, adapted and maintained in order to
ensure good storage conditions, to which only persons authorized by the
manufacturer have access.
Preventive measures must be taken to avoid, as far as possible, the presence of
harmful organisms, with the introduction of a control plan if necessary. The
‘products’ must be stored in such a way as to be easily identifiable and to avoid any
confusion or cross-contamination between the different products and with medicinal
substances. Pre-mixtures must be wrapped and labelled in accordance with the
provisions of Directive 70/524/EEC.
6. Documentation
6.1. Documentation relating to the manufacturing process and controls
The manufacturer must have a system of documentation designed to define and
ensure the mastery of the critical points in the manufacturing process, and to
establish and implement a quality control plan. The manufacturer must keep the
results of the relevant controls. This set of documents must be kept in such a way as
to make it possible to trace the manufacturing history of each pre-mixture batch put
into circulation and to establish responsibility if complaints arise.
6.2. Register of pre-mixtures
The manufacturer must record the following information in order to ensure
traceability
-
the names and addresses of manufacturers of additives or of
intermediaries, the nature and quantity of the additives used and, where
appropriate, the number of the batch or of the specific portion of
production in the case of continuous manufacture,
-
the date of manufacture of the pre-mixture, the batch number where
appropriate,
-
the names and addresses of the intermediaries or manufacturers of
compound feeding stuffs to whom the pre-mixture is delivered, the
delivery date, the nature and quantity of the pre-mixture is delivered,
and the batch number where appropriate.
7. Intermediaries referred to in rule 4(1)
W h e r e t h e m a n u f a c t u r er d e l i v e r s p r e - m i x t u r e s t o a p er s o n o t h e r t h a n a
manufacturer of compound feeding stuffs, that person and any subsequent
intermediary by whom they are wrapped, packaged, stored our put into circulation
shall be equally bound, as appropriate, by the obligations laid down in points 4, 5,
6.2 and 8 and, in the case of wrapping, by those referred to in point 3.
8. Complaints and product recall
The manufacturer or any intermediary putting a product into circulation under his
own name must implement a system for registering and processing complaints.
Likewise, he must be in a position to introduce, where this proves necessary, a
system for prompt recall of products in the distribution network. The manufacturer
must define by means of written procedures the destination of any recalled products,
and before such products are put back into circulation they must undergo a quality-
control reassessment.
CHAPTER I.3. (a)
Additives referred to in rule 3(2)(c) and (e)
- Antibiotics
all additives in the group
- Coccidiostats and other medicinal
substances
all additives in the group
- Growth promoters
all additives in the group
CHAPTER I.3. (b)
Minimum conditions which must be fulfilled by establishments
referred to in rule 3(2)(c) and (e) (compound feeding stuffs
containing pre-mixtures of additives referred to in Chapter I.3 (a))
1. Facilities and equipment
Facilities and manufacturing equipment must be located, designed, constructed
and maintained to suit the manufacture of compound feeding stuffs containing pre-
mixtures. The layout, design and operation of the facilities and equipment must be
such as to minimize the risk of error and permit effective cleaning and maintenance
in order to avoid, as far as possible, contamination, cross-contamination and any
adverse effects generally on the quality of the products.
Facilities and equipment to be used for manufacturing operations which are
essential for the quality of the products must undergo appropriate and regular
ch ec k s, i n a cc or d a nc e w i th t h e w r it t e n p r oc e d u r e s p r e - e s t a bl i s h e d b y th e
manufacturer, or possibly, in the case of manufacture solely for the manufacturer’s
own needs, pre-established by a qualified outside person acting at the request and
under the responsibility of the manufacturer. Preventive measures must be taken to
avoid, as far as possible, the presence of harmful organisms, with the introduction of
a control plan if necessary.
CONDITIONS FOR THE REGISTERING OF ESTABLISH-
MENTS OPERATING IN THE ANIMAL FEED SECTOR
2. Personnel
T h e m a n u f a c t u r e r m u s t h a v e s u ff i c i e n t s t a ff p o s s e s s i n g t h e s k i l l s a n d
qualifications necessary for the manufacture of compound feeding stuffs containing
pre-mixtures. An organizational chart setting out the qualifications (diplomas,
professional experience) and responsibilities of the supervisory staff must be drawn
up - if appropriate in the case of manufacture solely for the manufacturer’s own
needs - and made available to the competent authorities responsible for inspection.
All the staff must be informed clearly in writing of their duties, responsibilities and
powers, especially when any change is made, in such a way as to obtain the desired
quality of the compound feeding stuffs containing pre-mixtures.
3. Production
A qualified person responsible for production must be designated who, in the case
of manufacture solely for the manufacturer's own needs, may if necessary be from
outside, but shall act at the request and under the responsibility of the manufacturer.
The manufacturer must ensure that the different stages in production are carried
out according to pre-established written procedures and instructions aimed at
defining, checking and mastering the critical points in the manufacturing process,
such as incorporation of the pre-mixture in the feeding stuff, chronological order of
production, meters and weighing apparatus, mixer and returns, in such a way as to
obtain the desired quality of the compound feeding stuffs in accordance with the
provisions of Directive 79/373/EEC.
Technical or organizational measures shall be taken to avoid cross-contamination
and errors as far as possible.
4. Quality control
A qualified person responsible for quality control must be designated who, in the
case of manufacture solely for the manufacturer's own needs, may if necessary be
from outside, but shall act at the request and under the responsibility of the
manufacturer.
The manufacturer must have at his disposal a quality control laboratory having
adequate staff and equipment to guarantee and check that the compound feeding
stuffs containing pre-mixtures comply with the specifications defined by the
manufacturer and which will guarantee and check, in particular, the nature, content
and homogeneity of the additives concerned in the compound feeding stuffs, and as
low a level as possible of cross-contamination, as well as, in the case of feeding
stuffs to be put into circulation, the contents as regards analytical constituents
(Directive 79/373/EEC). The use of an outside laboratory is permitted.
A quality control plan must be drawn up in writing and implemented, to include,
in particular, checks on the critical points in the manufacturing process, sampling
procedures and frequencies, methods of analysis and their frequency, compliance
with the specifications - and destination in the event of non-compliance - for raw
materials, pre-mixtures and compound feeding-stuffs ‘products’.
Samples must be taken in sufficient quantity by a procedure pre-established by the
manufacturer on the basis of each batch of compound feeding stuffs or each specific
portion of production in the case of continuous manufacture, and be retained in order
to ensure traceability where it is put into circulation, or on a regular basis in the case
of manufacture solely for the manufacturer’s own needs. These samples must be
sealed and labelled for ease of identification[ they must be stored under conditions
which prevent any abnormal change in the composition of the sample or any
abnormal adulteration. They must be kept at the disposal of the competent
authorities for an appropriate period.
5. Storage
‘Products’ which meet the specifications - and those which do not - must be stored
in suitable containers in places designed, adapted and maintained in order to ensure
good storage conditions, to which only persons authorized by the manufacturer have
access.
Preventive measures must be taken to avoid, as far as possible, the presence of
harmful organisms, with the introduction of a control plan if necessary.
The ‘products’ must be stored in such a way as to be easily identifiable and to
avoid any confusion or cross-contamination between the different products and with
medicinal substances or medicinal feeding stuffs, or with raw materials containing
high levels of undesirable substances and products, or with additives. Compound
feeding stuffs intended to be put into circulation must comply with the provisions of
Directive 79/373/EEC.
6. Documentation
6.1. Documentation relating to the manufacturing process and controls
The manufacturer must have a system of documentation designed to define and
ensure the mastery of the critical points in the manufacturing process, and to
establish and implement a quality control plan. The manufacturer must keep the
results of the relevant controls. This set of documents must be kept in such a way as
to make it possible to trace the manufacturing history of each batch produced and,
where it is put into circulation, to establish responsibility if complaints arise.
6.2. Register of compound feeding stuffs
The manufacturer must record the following information in order to ensure
traceability
-
the names and addresses of pre-mixture manufacturers or
intermediaries, with the batch number if appropriate, the nature and
quantity of the pre-mixture used,
-
the nature and quantity of feeding stuffs manufactured, together with
the date of manufacture.
7. Complaints and product recall
The manufacturer must implement a system for registering and processing
complaints.
Likewise, he must be in a position to introduce, where this proves necessary, a
system for prompt recall of products in the distribution network. The manufacturer
must define by means of written procedures the destination of any recalled products,
and before such products are put back into circulation they must undergo a quality-
control reassessment.
CHAPTER I.4
Minimum conditions which must be fulfilled by establishments
referred to in rule 3(2)(d) and (e) (compound feeding stuffs from raw materials
which contain high levels of undesirable substances and products
(‘raw materials concerned’))
1. Facilities and equipment
Facilities and manufacturing equipment must be located, designed, constructed
CONDITIONS FOR THE REGISTERING OF ESTABLISH-
MENTS OPERATING IN THE ANIMAL FEED SECTOR
and maintained to suit the manufacture of compound feeding stuffs from the ‘raw
materials concerned’. The layout, design and operation of the facilities and
equipment must be such as to minimize the risk of error and permit effective
cleaning and maintenance in order to avoid contamination, as far as possible,
contamination, cross-contamination and any adverse effects generally on the quality
of the products. Facilities and equipment to be used for manufacturing operations
which are essential for the quality of the products must undergo appropriate and
regular checks, in accordance with written procedures pre-established by the
manufacturer, or possibly, in the case of manufacture solely for the manufacturer's
own needs, pre-established by a qualified outside person acting at the request and
under the responsibility of the manufacturer.
Preventive measures must be taken to avoid, as far as possible, the presence of
harmful organisms, with the introduction of a control plan if necessary.
2. Personnel
T h e m a n u f a c t u r e r m u s t h a v e s u ff i c i e n t s t a ff p o s s e s s i n g t h e s k i l l s a n d
qualifications necessary for the manufacture of compound feeding stuffs from the
‘raw materials concerned’. An organizational chart setting out the qualifications
(diplomas, professional experience) and responsibilities of the supervisory staff
must - if appropriate in the case of manufacture solely for the manufacturer’s own
needs - be drawn up and made available to the competent authorities responsible for
inspection. All the staff must be informed clearly in writing of their duties,
responsibilities and powers, especially when any change is made, in such a way as to
obtain the desired quality of compound feeding stuffs from the ‘raw materials
concerned’.
3. Production
A qualified person responsible for production must be designated who, in the case
of manufacture solely for the manufacturer's own needs, may if necessary be from
outside, but shall act at the request and under the responsibility of the manufacturer.
The manufacture must ensure that the different stages in production are carried out
according to pre-established written procedures and instructions aimed at defining,
checking and mastering the critical points in the manufacturing process, such as
incorporation in the feeding stuff of the ‘raw material concerned’, chronological
order of production, meters and weighing apparatus, mixer and returns, in such a
way as to obtain the desired quality of the compound feeding stuffs in accordance
with the provisions of Directive 79/373/EEC.
Technical or organizational measures shall be taken to avoid cross-contamination
and errors as far as possible.
4. Quality control
A qualified person responsible for quality control must be designated who, in the
case of manufacture solely for the manufacturer's own needs, may if necessary be
from outside, but shall act at the request and under the responsibility of the
manufacturer.
The manufacturer must have at his disposal a quality control laboratory having
adequate staff and equipment to guarantee and check that the compound feeding
stuffs concerned comply with the specifications defined by the manufacturer and
which will guarantee and check, in particular, the nature, content and homogeneity
of the undesirable substances and products concerned in the compound feeding stuff,
and as low a level as possible of cross-contamination as well as compliance with the
maximum levels of undesirable substances and products as laid down in Directive
1999/29/EEC and, in the case of feeding stuffs to be put into circulation, contents as
regards analytical constituents (Directive 79/373/EEC). The use of an outside
laboratory is permitted.
A quality control plan shall be drawn up in writing and implemented, to include,
in particular, checks on the critical points in the manufacturing process, sampling
procedures and frequencies, methods of analysis and their frequency, compliance
with the specifications - and destination in the event of non-compliance - for raw
materials, including those with high levels of undesirable substances and products,
and compound feeding stuffs.
Samples must be taken sufficient quantity by a procedure pre-established by the
manufacturer on the basis of each of compound feeding stuffs or each specific
portion of production in the case of continuous manufacture, and be retained in order
to ensure traceability where it is put into circulation, or on a regular basis in the case
of manufacture solely for the manufacturer's own needs. These samples must be
sealed and labelled for ease of identification; they must be stored under conditions
which prevent any abnormal change in the composition of the sample or any
abnormal adulteration. They must be kept at the disposal of the competent
authorities for a period appropriate to the use to which the feeding stuffs are put.
5. Storage
Raw materials, notably those containing high levels of undesirable substances and
products and compound feeding stuffs which meet the specifications - and those
which do not - must be stored in suitable containers or in places designed, adapted
and maintained in order to ensure good storage conditions.
Preventive measures must be taken to avoid, as far as possible, the presence of
harmful organisms, with the introduction of a control plan if necessary.
The products must be stored in such a way as to be easily identifiable and to avoid
any confusion or cross-contamination between the different products mentioned
above and with medicinal substances or medicinal feeding stuffs, or with additives
or pre-mixtures of additives. Compound feeding stuffs intended to be put into
circulation must comply with the provisions of Directive 79/373/EEC.
6. Documentation
6.1. Documentation relating to the manufacturing process and controls
The manufacturer must have a system of documentation designed to define and
ensure the mastery of the critical points in the manufacturing process, and to
establish and implement a quality control plan. The manufacturer must in particular
keep the results of the relevant controls. This set of documents must be kept in such
a way as to make it possible to trace the manufacturing history of each batch
produced and, where it is put into circulation, to establish responsibility if
complaints arise.
6.2. Register of compound feeding stuffs
The manufacturer must record the following information in order to ensure
traceability
-
the names and addresses of suppliers of raw materials containing high
level of undesirable substances and products, and
-
the nature and level of undesirable substances and products, the delivery
date and the nature and quantity of the products manufactured, plus the
date of manufacture.
7. Complaints and product recall
CONDITIONS FOR THE REGISTERING OF ESTABLISH-
MENTS OPERATING IN THE ANIMAL FEED SECTOR
The manufacturer must implement a system for registering and processing
complaints.
Likewise, he must be in a position to introduce, where this proves necessary, a
system for prompt recall of products in the distribution network. The manufacturer
must define by means of written procedures the destination of any recalled products,
and before such products are put back into circulation they must undergo a quality-
control reassessment.
CHAPTER II
Minimum conditions which must be fulfilled by establishments and intermediaries
referred to in rules 8 and 9 (subject to registration)
CHAPTER II (a)
Additives referred to in rule 8(2)(b), (c) and (d) and in rule 9(1)
- Vitamins,
provitamins
and
chemically well-defined substances a l l a d d i t i v e s i n t h e g r o u p e x c e p t f o r
having a similar action
vitamins A and D
- Trace elements
all additives in the group except for Cu and
Se
- Carotenoids and xanthophylls
all additives in the group
- Enzymes
all additives in the group
- Micro-organisms
all additives in the group
- Substances
with
antioxidant
effects
only those with a fixed maximum content
CHAPTER II (b)
Additives referred to in rule 8(2)(c) and (d)
- Vitamins,
provitamins
and
chemically well-defined substances
having a similar action
all additives in the group
- Trace elements
all additives in the group
- Carotenoids and xanthophylls
all additives in the group
- Enzymes
all additives in the group
- Micro-organisms
all additives in the group
- Substances
with
antioxidant
effects
only those with a fixed maximum content
CHAPTER II (c)
Minimum conditions which must be fulfilled by establishments and intermediaries
referred to in rule 8(2)(a) and (b) and rule 9(1), (additives for which a prescribed
maximum level is set and which are not referred to in Chapter I.1 (a), premixtures of
additives referred to in Chapter II (a)) and establishments referred to in rule 8(2)(c)
and (d), (compound feeding stuffs containing pre-mixtures of additives referred to in
Chapter II (b) or additives referred to in Chapter II (a)).
1. Facilities and equipment
Facilities and technical equipment must be located, designed, constructed and
maintained to suit the manufacture of the additives, pre-mixtures of additives and
compound feeding stuffs containing additives or pre-mixtures of additives concerned
(‘products concerned’).
2. Personnel
T h e m a n u f a c t u r e r m u s t h a v e s u ff i c i e n t s t a ff p o s s e s s i n g t h e s k i l l s a n d
qualifications necessary for the manufacture of the ‘products concerned’.
3. Production
A qualified person responsible for production must be designated who, in the case
of manufacture solely for the manufacturer's own needs, may if necessary be from
outside, but shall act at the request and under the responsibility of the manufacturer.
The manufacturer must ensure that the different stages of production are carried
out in such a way as to obtain the desired quality of the ‘products concerned’ in
accordance with the provisions of Directive 70/524/EEC or Directive 79/373/EEC.
4. Quality control
A qualified person responsible for quality control must be designated who, in the
case of manufacture solely for the manufacturer's own needs, may if necessary be
from outside, but shall act at the request and under the responsibility of the
manufacturer.
The manufacturer must draw up and implement a quality control plan to guarantee
and check that the ‘products in question’ comply with the specifications defined by
the manufacturer and that they comply, as appropriate, with the provisions of
Directive 70/524/EEC or Directive 79/373/EEC.
In order to ensure traceability, samples must be taken and kept, where appropriate,
from each batch of the product or from each specific portion of production in the
case of continuous or regular manufacture. They must be kept at the disposal of the
competent authorities for a period appropriate to the use to which the feeding stuffs
are put.
5. Storage
Raw materials, active substances, carrier substances, pre-mixtures and compound
feeding stuffs must be stored in places designed, adapted and maintained in order to
ensure good storage conditions.
The products must be stored in such a way as to be easily identifiable and to avoid
any confusion or cross-contamination between the different products mentioned
above and with medicinal substances or medicinal feeding stuffs. Products to be put
into circulation must be wrapped, where appropriate, and labelled in accordance with
the provisions of Directive 70/524/EEC or Directive 79/373/EEC, as appropriate.
6. Register
The manufacturer must record the following information in order to ensure
(a) for additives
the nature and quantity of the additives produced, the respective
dates of manufacture and, where appropriate, the number of the
batch or of the specific portion of production in the case of
continuous manufacture,
the names and addresses of the intermediaries or users
(manufacturers or stock breeders) to whom the additives have
been delivered, with an indication of the nature and quantity of
the additives delivered and, where appropriate, the number of the
batch or of the specific portion of production in the case of
continuous manufacture;
(b) for pre-mixtures
the names and addresses of the additive manufacturers or
intermediaries, the nature and quantity of the additives used and,
where appropriate, the number of the batch or of the specific
portion of production in the case of continuous manufacture,
the date of manufacture of the pre-mixture, the number of the
batch where appropriate, — the names and addresses of the
intermediaries or manufacturers to whom the pre-mixtures have
been delivered and the nature and quantity of the pre-mixture
delivered, and the number of the batch, where appropriate;
(c) for compound feeding stuffs containing pre-mixtures or additives
the names and addresses of the pre-mixture manufacturers or
intermediaries, with the batch number where appropriate, the
nature and quantity of the pre-mixture used,
the names and addresses of the additive manufacturers or
intermediaries, the nature and quantity of the additive used and
the number of the batch or of the specific portion of production in
the event of continuous manufacture,
the nature and quantity of the feeding stuffs manufactured, with
the date of manufacture.
7. Intermediaries referred to in rule 8 (1)
Where the manufacturer delivers additives to a person other than a manufacturer
or stock breeder, or pre-mixtures to a person other than a manufacturer, that person
and any subsequent intermediary by whom they are wrapped, packaged, stored or put
into circulation shall be equally bound, as appropriate, by the obligations laid down
in points 4, 5 and 6.2 and, in the case of wrapping, by those laid down in point 3.
(1)
For the purposes of these rules
"establishment" means any unit producing or manufacturing
additives, pre-mixtures prepared from additives, compound feeding
stuffs or products covered by Directive 82/471/EEC and referred to
in Chapter I.1 (a) of the Schedule;
"intermediary" means any person other than the manufacturer or
the person producing for the exclusive requirements of his holding,
compound feeding stuffs, who holds additives, pre-mixtures
prepared from additives, or one of the products covered by
Directive 82/471/EEC and referred to in Chapter I.1 (a) of the
Schedule at an intermediate stage between production and use;
"putting into circulation" means holding products for the
purposes of sale, including offering for sale, or for the purposes of
any other form of transfer, whether or not free of charge, to third
parties, and the sale and other forms of transfer themselves;
"trading partner" shall have the same meaning as provided under
article 2 of the Veterinary Services Act, and shall include trading
partners of the European Union.
(2) The definitions laid down in legislation on animal feed
shall apply where necessary.
CONDITIONS FOR THE REGISTERING OF ESTABLISH-
MENTS OPERATING IN THE ANIMAL FEED SECTOR
CHAPTER I
APPROVAL OF ESTABLISHMENTS AND INTERMEDIARIES
(1) An establishment wishing to exercise one or more of
the activities referred to in sub-rule (2) must receive approval for
each of its activities. It may be decided not to approve
establishments referred to in sub-rule (2)(f).
(2) To be
approved
by
the
competent
authorities
an
establishment
(a) manufacturing additives or products covered by
Directive 82/471/EEC and referred to in Chapter I.1
(a) of the Schedule with a view to putting them into
circulation, must meet the minimum conditions laid
down in Chapter I.1 (b) of the said Schedule;
(b) manufacturing pre-mixtures prepared from additives
referred to in Chapter I.2 (a) of the Schedule, with a
view to putting them into circulation, must meet the
minimum conditions laid down in Chapter I.2 (b) of
the said Schedule;
(c) manufacturing compound feeding stuffs containing
premixtures prepared from additives referred to in
Chapter I.3 (a) of the Schedule, with a view to putting
them into circulation, must meet the minimum
conditions laid down in Chapter I.3 (b) of the
Schedule;
(d) manufacturing compound feeding stuffs, with a view
to putting them into circulation, from raw materials
referred to in Article 5 of Directive 1999/29/EEC
which contain high levels of undesirable substances or
products, must meet the minimum conditions laid
down in Chapter I.4 of the Schedule;
(e) producing, for the exclusive requirements of its
holding, compound feeding stuffs containing pre-
mixtures which include additives referred to in
Chapter I.3 (a) of the Schedule must meet the
minimum conditions laid down in Chapter I.3 (b) of
the Schedule, with the exception of the requirements
set out in point 7 thereof;
(f)
producing, for the exclusive requirements of its
holding, compound feeding stuffs which contain raw
materials referred to in Article 5 of Directive 1999/29/
EEC containing high levels of undesirable substances
or products, must meet the minimum conditions laid
down in Chapter 1.4 of the Schedule, with the
exception of the requirements set out in point 7
thereof.
(3)
Approval shall be
-
withdrawn if an establishment ceases its activities or if
it is shown that it no longer fulfils an essential
condition applicable to its activities and does not
comply with that requirement within a reasonable
time,
-
amended if the establishment has demonstrated its
ability to engage in activities which are additional to
those for which it was first approved or which replace
them.
(1) Where additives, products covered by Directive 82/
471/EEC or pre-mixtures of additives referred to in Chapters I.1 (a)
and I.2 (a) of the Schedule respectively are put into circulation,
intermediaries must be approved. The provisions laid down in point
7 of Chapter I.1 8 (b) or Chapter I.2 (b) of the Schedule shall apply,
as appropriate, to intermediaries which wrap, package, store or put
into circulation additives, pre-mixtures of additives or products
covered by Directive 82/471/EEC.
(2)
Approval shall be
-
withdrawn if an intermediary ceases its activities or if
it is shown that it no longer fulfils an essential
condition applicable to its activities and does not
comply with that requirement within a reasonable
time;
-
amended if the intermediary has demonstrated its
ability to engage in activities which are additional to
those for which it was first approved or which replace
them.
(1) To obtain approval, establishments referred to in rule 3
and intermediaries referred to in rule 4 which intend to exercise for
the first time one or more of the activities referred to in rules 3 and
4, shall submit an application to the competent authority in which
their facilities are located.
(2) The competent authority shall ensure that a decision is
taken on applications for approval mentioned in sub-rule (1) within
six months of their submission.
(1)(a) For each activity, the competent authority shall enter
the establishments and intermediaries it has approved
in accordance with rules 3 and 4 in a register under an
individual approval number which identifies them,
once it has established by means of on-the-spot
verification that they satisfy the conditions laid down
by these rules.
(b) In respect of intermediaries who act solely as dealers
without ever holding the product in their facilities, it is
not needed to carry out on-the-sport verification of
compliance with the conditions under point 7 of
Chapters I.1 (b) or I.2 (b) of the Schedule, providing
that those intermediaries lodge with the competent
authority a declaration to the effect that they meet the
requirements laid down under point 6.2 in the
Schedule for the exercise of their activity.
(2)
The competent authority shall update the entries of
establishments and intermediaries in the register in accordance with
the decisions referred to in rule 3(3) and rule 4(2) to withdraw or
amend approval.
(1) A list of the establishments and intermediaries
approved in accordance with rules 3 and 4 shall be published, and
then each year, by the 30th November at the latest, the list of
amendments made during the year; every five years, a consolidated
list shall be published.
(2) Before the 31st December of each year, the competent
authority shall send to the Commission the list referred to in sub-
rule (1). Before the 31st December each year, the competent
authority shall send the trading partners a list of the establishments
referred to in rule 3(2)(a) and (b) and of the intermediaries
approved in accordance with rule 4(1) and a list of corresponding
establishments and intermediaries referred to in rule 5(2) which
have submitted applications for approval on which the competent
authority has not yet taken a decision. On request, the competent
authority shall send the trading partners all, or part of the list of
establishments referred to in rule 3(2)(c) to (f) and all or part of the
list of corresponding establishments referred to in rule 5(2) which
have submitted applications for approval on which the competent
authority has not yet taken a decision.
CHAPTER II
REGISTRATION OF ESTABLISHMENTS
AND INTERMEDIARIES
(1) An establishment wishing to exercise one or more of
the activities referred to in sub-rule (2) must be registered by the
competent authority for each activity in accordance with these
rules.
(2) In order to be registered by the competent authorities an
establishment
(a) manufacturing additives for which a prescribed
maximum level is set and which are not included in
Chapter I.1 (a) of the Schedule, with a view to putting
them into circulation, must meet the minimum
conditions laid down in Chapter II (c) of the Schedule;
(b) manufacturing pre-mixtures containing additives
referred to in Chapter II (a) of the Schedule, with a
view to putting them into circulation, must meet the
minimum conditions laid down in Chapter II(c) of the
Schedule;
(c) manufacturing compound feeding stuffs containing
pre-mixtures of additives referred to in Chapter II (b)
of the Schedule or additives referred to in Chapter II
(a) of the Schedule with a view to putting them into
circulation, must met the minimum conditions laid
down in Chapter II (c) of the Schedule;
(d) manufacturing, for the exclusive requirements of its
holding, compound feeding stuffs containing pre-
mixtures of additives referred to in Chapter II (b) of
the Schedule or containing additives referred to in
Chapter II (a) of the Schedule, must meet the
minimum conditions laid down in Chapter II (c) of the
Schedule.
(3) Approved establishments exercising the corresponding
activities referred to in rule 3(2)(a), (b), (c) and (e) shall be
regarded as satisfying de facto the conditions laid down in sub-rule
(2)(a), (b), (c) and (d).
(4)
Registration shall be
-
withdrawn if an establishment ceases its activities or if
it is shown that it no longer fulfils an essential
condition applicable to its activities and does not
comply with that requirement within a reasonable
time,
-
amended if the establishment declares that it is
engaged in activities which are additional to those for
which it was first registered or which replace them.
(1) Where additives for which a prescribed maximum
level is set other than those referred to in Chapter I.1 (a) of the
Schedule or pre-mixtures of additives referred to in Chapter II (a)
of the Schedule are put into circulation, intermediaries must be
registered. The provisions laid down in point 7 of Chapter II (c) of
the Schedule shall apply, as appropriate, to intermediaries which
wrap, package, store or put into circulation additives or pre-
mixtures of additives.
(2) Intermediaries approved in accordance with rule 4 shall be
regarded as meeting de facto the conditions laid down in sub-rule
(1).
(3)
Registration shall be
(a) withdrawn if an intermediary ceases its activities or if
it is shown that it no longer fulfils an essential
condition applicable to its activities and does not
comply with that requirement within a reasonable
time,
(b) amended if the intermediary has declared that it is
engaged in activities which are additional to those for
which it was first registered or which replace them.
In order to be registered, the establishments referred to in
rule 8(2) and the intermediaries referred to in rule 9(1) shall submit
a declaration to the competent authority of the trading partner in
which they intend to exercise their activities.
(1) For each activity, the competent authority shall enter
the establishments and intermediaries which it has registered in
accordance with rules 8 and 9 on a list under an individual
registration number which identifies them.
(2) The entries of establishments and intermediaries on the list
shall be updated in accordance with the decisions referred to in
rules 8(4) and 9(3) to withdraw or amend registration.
(1) Before the 31st December of each year, the list of
establishments and intermediaries registered during the year in
accordance with rules 8 and 9 shall be sent to the Commission and,
every five years, a consolidated list thereof shall be sent.
(2) Upon request, the competent authority shall send to the
trading partners all or part of the lists referred to in sub-rule (1).
CHAPTER III
COMMON PROVISIONS
Where an establishment manufacturing an additive is
already authorized to manufacture the same active substance as a
veterinary medicinal product within the meaning of article 29 of the
Veterinary Services Act, the competent authority shall not be
obliged to verify that the conditions laid down in article 3(2)(a) and
contained in Chapter I.1 (b) of the Schedule have been fulfilled,
with the exception of the requirements set out in points 4, 5, 6.2
and 7.
The competent authority shall ensure, by means of
appropriate checks carried out in establishments and at the
premises of intermediaries which they have approved or registered,
that the requirements imposed by these rules are met.
According to the procedure laid down in article 28(b) of
the Veterinary Services Act, the rules for calculating the level of
the fee to be charged for the approval of establishments and their
intermediaries shall be adopted.
The following shall be adopted in accordance with the
procedure laid down in Article 16 of Directive 95/69/EEC
(a) practical arrangements for the approval pursuant to
rule 3 and registration pursuant to rule 8 of
establishments located in a third country and putting
additives, pre-mixtures, products covered by Directive
82/471/EEC as referred to in Chapter 1.1 (a) of the
Schedule or feeding stuffs into circulation within
Malta or a trading partner, so that safeguards are
provided
equivalent
to
those
supplied
by
establishments located in Malta or in the territory of a
trading partner. These arrangements shall comprise
(i)
publication of the list established and updated by
the Commission, of third countries able to
provide safeguards equivalent to those offered
by Malta or the territory of a trading partner in
respect of their own establishments and able to
perform the checks referred to in rule 14,
(ii) publication of the list established and updated by
the Commission of establishments which have
been found by the third countries on the list
referred to in sub-paragraph (i) to fulfil the
conditions laid down in these rules,
(iii) the possibility that experts from the
Commission, Malta and the territory of trading
partners may carry out on-the-spot checks if
necessary;
(b) measures for implementing the Schedule;
(c) the amendments to be made to the Schedule.
CONDITIONS FOR THE REGISTERING OF ESTABLISH-
MENTS OPERATING IN THE ANIMAL FEED SECTOR