Regulations 2004
Table of Provisions (32)
Statutory Text (32 Articles)
B
L.N. 63 of 2004
PRODUCER ORGANISATIONS ACT 2002
(ACT No. IX OF 2002)
Fruit And Vegetable Producer Organisations
Regulations 2004
IN exercise of the powers conferred by articles 9 and 19 of the Producer
Organisations Act, 2002, the Minister for Rural Affairs and the Environment has
made the following regulations:-
Part I
Preliminary
(1) The title of these regulations is the Fruit and Vegetables
Producer Organisations Regulations 2004.
(2) These Regulations shall come into force on 15 th February
2004.
Products referred to in Regulation 3
Description
Tomatoes, fresh or chilled
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or
chilled
Cabbages, cauliflowers, kohl-rabi, kale and similar edible brassicas,
fresh or chilled
Lettuce (Lactuca sativa) and chicory (Cichorium sp.)
Carrots, turnips, salad beetroot, salsify, celeriac, radishes, and similar
edible roots, fresh or chilled
Cucumbers and gherkins, fresh or chilled
Leguminous vegetables, shelled or unshelled, fresh or chilled
Other vegetables, fresh or chilled, excluding vegetables of subheadings
0709 60 91, 0709 60 95, 0709 60 99, 0709 90 31, 0709 90 39 and 0709
90 60.
Other nuts , fresh or dried, whether or not shelled or peeled, excluding
areca (or betel) and cola nuts falling within subheading 08029020
Fresh plantains
Dried plantains
Figs, fresh
Pineapples
Avocados
Guavas mangoes and mangosteens
Citrus fruit, fresh or dried
Fresh table grapes
Melons (including watermelons) and pawpaws (papaya) fresh
Apples, pears and quinces, fresh
Apricots, cherries, peaches (including nectarines), plums and sloes, fresh
Other fruit, fresh
Mixtures exclusively or dried nuts of CN Nos. 0801 and 0802
Carobs
(1) Unless the context otherwise requires, words and phrases
used in these regulations shall have the same meaning as is
assigned to them in article 2 of the Producer Organisations Act,
2002. (2) Where reference in these regulations is made to monetary
amounts in Euros, these are to be converted to Maltese liri using the
rate of exchange applicable at the time of such conversion.
Part II
Establishment and recognition of producer organisations
Products referred to in Regulations 24 to 27
Withdrawal Compensation
Item
(Euros/100 kg)
Aubergines
3.97
Cauliflowers
7.01
Lemons
13.00
Melons
4.00
Nectarines
13.04
Oranges
14.00
Peaches
10.99
Table Grapes
8.02
Tomatoes
4.83
Apples
8.81
Apricots
14.17
Pears
8.39
Satsumas
13.00
Clementines
13.00
Mandarins
13.00
Watermelons
4.00
For the purposes of these regulations a producer organisation is
any legal entity
(a) which is formed on the own initiative of growers of one or more
of the following categories of the products listed in the First
Schedule
(i)
Fruit and vegetables
(ii)
Fruit
(iii)
Vegetables
(iv)
Products intended for processing
(v)
Citrus fruits
(vi)
Nuts
(vii)
Mushrooms
Provided that with regard to the category of products referred to in
subregulation (a) (i) above, only individual recognition is possible;
(b) which has the following principal aims
(i)
ensuring that production is planned and adjusted to demand,
particularly in terms of quality and quantity;
(ii)
promoting concentration of supply and the placing on the
market of its members’ produce;
(iii)
reducing production costs and stabilising producer prices;
(iv)
promoting the use of cultivation practices, production
techniques and environmentally sound waste-management
practices in particular to protect the quality of water, soil and
landscape and to preserve and, or encourage biodiversity.
(c) whose Rules of Association are in conformity with regulation 5.
The Director shall recognise as producer organisations for the
purposes of these regulations, all producer groups applying for such
recognition, on condition that
(a) they meet the requirements laid down in regulation 3 and
provide the relevant evidence, including proof that they have a
minimum number of five members and cover a minimum value
of marketable production of 100,000 Euros.
(b) with regard to the categories of products referred to in
subregulations 3 (a) (i) to (vi) above they indicate the specific
products they will be producing.
(c) there is sufficient evidence that they can carry out their activities
efficiently;
(d) they effectively enable their members to obtain technical
assistance in using environmentally-sound cultivation practices;
(e) they effectively provide their members with the technical means
for storing, packaging and marketing their produce and ensure
proper commercial and budgetary management of their
B
activities;
The Rules of Association of applicant groups shall provide for
(a) procedures for determining, adopting and amending the said
rules of association;
(b) the democratic scrutiny by members of the producer organisation
and its decisions;
(c) the payment by members of the financial contributions provided
for in their Rules of Association for the establishment and
replenishment of the operational fund provided for in regulation
11 (1) (a);
(d) the provision by members of the information requested by the
producer organisation for statistical purposes, in particular on
growing areas, quantities cropped, yield and direct sales;
(e) the imposition of penalties for infringement by members of the
obligations arising from the Rules of Association or of other
rules laid down by the producer organisation;
(f) the admission of new members, particularly concerning
a
minimum membership period;
(g) the accounting and budgetary rules necessary for the operation
of the producer organisation.
(1) The minimum membership period of a producer shall be not
less than two years
Provided that where an operational programme pursuant to
regulation 9 has been submitted, no member may disclaim his
obligations under that programme during the period of its
implementation, except where the producer organisation concerned
gives its approval.
(2) Resignation of membership shall be notified to the producer
organisation and such resignation will become effective six
months after notification.
The Director shall
(a) within three months of the lodging of an application with all the
supporting documents, decide whether to grant recognition to a
producer organisation; and
(b) cause to be carried out checks at regular intervals to ascertain
that producer organisations comply with the terms and
conditions for recognition, impose in the event of non-
compliance the applicable penalties and decide, where necessary,
to withdraw recognition.
(1) New producer groups may request preliminary recognition in
accordance with the provisions of Articles 15, 16, 17, 18 and 19 of
Regulation (EC) 1432/2003 .
(2) During the five years following the date of preliminary
recognition, the Director may grant to the producer groups referred
to in sub-regulation (1) aid to encourage their formation and
facilitate their administration according to the provisions of Articles
3 and 4 of Regulation (EC) 1943/2003.
Part III
The operational programme
Producer organisations may submit operational programmes to the
Director, who shall approve or reject them or request their
modification in line with these regulations.
The operational programmes should comply with the
requirements of Articles 8 to 17 of Regulation (EC) 1433/2003.
Part IV
The operational fund
(1) The producer organisation shall set up an operational fund,
which shall be maintained by
(a) financial contributions paid by members based on the quantities
or value of fruit and vegetables actually marketed;
(b) financial assistance allocated to the producer organisation by the
Minister in terms of Article 15.5 of Regulation (EC) 2200/1996.
(2) Producer organisations shall submit an application for the
financial assistance referred to in regulation 11 1 (b) according
to the provisions of Regulation (EC) 1433/2003, and for
assistance under other aid schemes on the basis of Regulation
(EC) 1092/2001 and Regulation (EC) 1535/2003.
(3) Producer organisations and their members must keep up-to-date
suitable documentation and should, in particular, specify the
areas under tomatoes, peaches, pears, citrus and vegetable crops
on the basis of Regulation (EC) 3508/92.
Operational funds shall conform to the provisions and
B
requirements of Articles 5, 6 and 7 of Regulation (EC) 1433/2003.
Use of the operational fund to finance market withdrawals
according to the provisions of Article 15.3 (a) and (b) of Regulation
(EC) 2200/1996 shall be permissible only if an operational
programme has been approved by the Director.
An association of producer organisations recognised by the
Director may replace its members for the purpose of managing their
operational fund and for establishing, implementing and submitting
their operational programmes as referred to in regulations 9 and 10.
In such cases, the association shall receive the financial assistance
referred to in regulation 11 (1) (b).
Operational programmes and their financing by producers and
the producer organisations on the one hand and by the Director on
the other shall have a minimum duration of three and a maximum
duration of five years.
Submission of an operational programme to the Director by a
producer organisation or by an association of producer organisations
shall imply a commitment by the producer organisations or
association to submit to national checks, in particular as regards
proper management of public resources.
Part V
Interbranch organisations and Agreements
For the purposes of these regulations, “recognised interbranch
organisations”, hereinafter referred to as interbranch organisations,
means legal entities which
(1) are made up of representatives of economic activities linked to
the production of and, or trade in and, or processing of the
products referred to in regulation 3 (a);
(2) are established on the initiative of all or some of the
organisations or associations which constitute them;
(3) have been recognised by the Director in terms of regulation 18;
(4) carry out several of the following measures taking account of the
consumers’ interests
(i)
improving knowledge and the transparency of production
and the market;
(ii)
helping in the better co-ordination of the way fruit and
vegetables are placed on the market by means of research and
market studies;
(iii)
drawing up standard forms of contract;
(iv)
exploiting more fully the potential of the fruit and vegetables
produced;
(v)
providing the information and carrying out the research
necessary to adjust production towards increased suitability to
market requirements and consumers’ tastes and expectations,
in particular with regard to product quality and protection of
the environment;
(vi)
seeking ways of restricting the use of plant health products
and other inputs and ensuring produce quality and soil and
water conservation;
(vii)
exploiting the potential of and protecting organic farming as
well as designation of origin, quality labels and geographical
indications;
(viii) promoting integrated production or other environmentally
sound production methods.
The Director may recognise as interbranch organisations within
the meaning of these regulations all organisations established in
Malta which make an appropriate application, on condition that
(1) they carry out their activity in Malta;
(2) they represent a significant share in the production of and, or
trade in and, or processing of fruit and vegetables or products
processed from fruit and vegetables in Malta;
(3) they carry out several of the measures referred to in regulation
17;
(4) they are not themselves engaged in the production or processing
or marketing of fruit and vegetables or products processed from
fruit and vegetables;
(5) they present evidence that at least 75% of members in the
participating producer organisations are in agreement with the
setting up of the interbranch organisation
Provided that no more than one interbranch organisation for each
product listed in the First Schedule shall be so recognised.
B
The Director shall decide whether to grant recognition to
interbranch organisations in terms of article 11 (2) of the Producer
Organisations Act, 2002.
Recognition of an interbranch organisation shall constitute an
authorisation to carry out the measures listed in regulation 17 (4).
(1) In cases where an interbranch organisation is considered to
be representative of the production of and, or trade in and, or
processing of a given product, the Director may, at the request of
the organisation, make some of the agreements, decisions or
concerted practices agreed on within that organisation binding
for a limited period on other operators in Malta, whether
individuals or groups, who do not belong to the organisation.
(2) An interbranch organisation shall be deemed representative
within the meaning of sub-regulation (1) where it accounts for at
least two thirds of the production and, or trade in and, or
processing of the product or products concerned.
The rules for which extension to other operators may be
requested
(1) must concern one of the following aims
(a)
production and market reporting;
(b)
drawing up of standard contracts;
(c)
rules on marketing;
(d)
rules on protecting the environment;
(e)
measures to promote and exploit the potential of products;
(f)
measures to promote organic farming as well as designations
of origin, quality labels and geographical indications;
(2) must have been in force for at least one marketing year and may
be made binding for no more than three marketing years;
(3) must not cause any harm to other operators in Malta.
In cases where rules for one or more products are extended and
where one or more of the activities listed in regulation 22 (1) are
pursued by a recognised interbranch organisation and are in the
general economic interest of those persons whose activities relate to
one or more of the products concerned, the Director may decide that
individuals or groups that are not members of the organisation but
which benefit from those activities shall pay the organisation all or
part of the financial contributions paid by its members to the extent
that such contributions are intended to cover costs directly incurred
as a result of pursuing the activities in question.
Part VI
Intervention arrangements
Producer organisations and their associations may choose not to
put up for sale any of the products listed in the first column of the
Second Schedule contributed by their members, both in quantities
and for periods which they consider appropriate.
The destination of products withdrawn from the market under
regulation 24 must be fixed by the producer organisation or
association in such a way as not to disturb the normal disposal of the
products in question and must respect the environment, particularly
as regards water and landscape quality.
Where regulation 24 is applied to any one of the products listed
in the first column of the Second Schedule which meet the relevant
standards, producer organisations and their associations shall pay
their members the withdrawal compensation set out in the second
column of the Second Schedule in accordance with the provisions of
Article 23 (3) (4) and (5) of Regulation (EC) 2200/1966.
In connection with the products listed in the first column of the
Second Schedule, and in terms of article 13 of the Producer
Organisations Act, 2002, producer organisations shall allow the
benefits of regulation 26 to non-member producers, if they so
request.
Part VII
Recovery and Penalties
Aid unduly paid or aid applied for fraudulently or irregularly
shall be recovered or withheld and penalties shall be applied to the
beneficiary and, or applicant concerned according to the provisions
of Article 24 of Regulation (EC) 1433/2003
Any producer organisation or interbranch organisation which
fails to comply with or contravenes any of the provisions of these
regulations shall be liable to an administrative fine, which shall be
imposed by the Director, of not less than one hundred liri and not
more than one thousand liri for each offence, and to an additional
fine of fifty liri for each day during which the said failure to comply
or contravention persists.