Inspection Post in Malta Regulations, 2004
Table of Provisions (9)
Statutory Text (9 Articles)
B
L.N. 466 of 2004
VETERINARY SERVICES ACT, 2001
(ACT NO. XXIII OF 2001)
Approval of Border Inspection Posts responsible for Veterinary Checks on Products
introduced into the European Community from Third Countries via a Border
Inspection Post in Malta Regulations, 2004
IN exercise of the powers conferred by article 16 of the Veterinary Services
Act, the Minister for Rural Affairs and the Environment has made the following
regulations:-
Title and scope
(1) The title of these regulations is Approval of Border Inspection Posts
responsible for Veterinary Checks on Products introduced into the European Community
from Third Countries via a Border Inspection Post in Malta Regulations, 2004.
(2) The scope of these regulations is the implementation of European Union
Commission Decision 2001/812/EC of the 21 st November 2001 laying down the
requirements for the approval of border inspection posts responsible for veterinary checks on
products introduced into the Community from third countries, which finds its legal basis under
article 6(5) of European Union Council Directive 97/78/EC.
Border Inspection Post
Approval requi rements for border inspection posts
To be approved and listed border inspection posts must be constructed to provide an adequate degree of
hygiene, and avoid cross contamination.
In rooms where products are to be unloaded, inspected or stored the border inspection post or
inspection centre must have -
(a) walls finished with smooth washable surfaces, which together with the floors should be
easy to clean and disinfect, and with adequate drainage;
(b) a clean and easily cleaned ceiling;
(c) adequate natural and artificial lighting;
(d) an adequate hot and cold water supply in all inspection rooms.
1. Technical equipment
(a) Border inspection posts and inspection centres must have as a minimum the items noted below
available at all times -
(i) equipment (or access to equipment) capable of weighing consignments subject to controls;
(ii) any equipment needed to open and examine consignments presented for examination;
(iii) cleansing and disinfection equipment adequately housed and appropriate to the needs of
the post, or an effective and documented system of cleansing and disinfection by an external
agent;
(iv) equipment to maintain the temperature at the appropriate level in controlled environment
rooms.
(b) In inspection rooms there must be available as a minimum -
(i) a table to work on with smooth washable surfaces easy to clean and disinfect;
(ii) sampling equipment — saw, knife, tin opener, a means of sampling consignments and
sample containers;
(iii) sealing tape and numbered seals or labels, clearly marked to ensure traceability;
(iv) a thermometer to measure surface and also core temperature, weighing scales, and for fresh
products, a pH meter;
(v) thawing equipment or micro wave oven;
(vi) facilities for the temporary storage of samples under temperature control, pending their
despatch to the laboratory. Suitable containers for transport of these samples should also be
available.
(c) Border inspection posts and inspection centres with restricted listing must have -
(i) those articles listed in (a) and (b) above as appropriate for the products to be handled in the
post.
2. Staffing
(a) Border inspection posts shall operate under the responsibility of an official veterinarian, or
in the case of fishery products either the official veterinarian or the official agent referred to in
European Union Commission Decision 93/352/EEC, who must be present at the border
inspection post and the inspection centres during checks on products. The post shall carry
sufficient staff to carry out all the controls required at the border inspection post;
(b) The official veterinarian may be assisted by specially trained assistants acting under his
authority in –
(i) checking documents;
(ii) carrying out identity checks and physical examinations, taking samples and
carrying out general analysis;
(iii) administrative duties and procedures.
The official veterinarian shall be responsible for the final decision.
For the staff of the border inspection post a record of the training received in respect of
veterinary checks shall be kept.
3. Documentation
The border inspection post shall keep the following information.
Pending the implementation of the Shift system, the official veterinarian responsible for checks in the
border inspection post must have at his disposal in the designated central office at least -
(a) an up-to-date list of the third countries or parts of third countries authorised to send
products to the European Community or, where applicable, to certain Member States
(b) copies of the various Decisions of the European Community or Member States specifying a
specimen health or public, animal health certificate or any other document which must
accompany products from third countries despatched to the European Community or, where
applicable, to certain Member States;
(c) an up-to-date list of establishments in third countries authorised to despatch products to the
Community; or of national authorised establishments in the case of non harmonised products;
(d) copies of any safeguard Decisions prohibiting or restricting imports of products to the
European Community;
(e) an up-to-date list of approved border inspection posts giving all available details of these
posts;
(f) a current list of the free zones, free warehouses, and customs warehouses approved under
article 12.4 and of operators authorised under article 13 of European Union Council Directive
97/78/EC, in all Member States;
(g) an up-to-date list of establishments approved for the receipt of channelled products for that
Member State, in accordance with article 8(6) in the European Union Council Directive
97/78/EC;
(h) up-to-date relevant European Community legislation relating to products and procedures
covered by veterinary checks.
4. Records
The following records must also be kept -
(a) up-to-date information on consignments of products for which import or entry into the
European Community has been refused and which have been re-despatched; each Member
State shall communicate to the other Member States and the European Commission all
information concerning the re-despatched consignments; this information shall be
communicated to each border inspection post by the central competent authority;
(b) a register according to European Union Commission Decision 97/394/EC of 6 June 1997
“establishing the minimum data required for the data base on animals and animal products
brought into the European Community”;
(c) a register of all consignments either re-despatched according to European Union
Commission Decision 97/152/EC, or destroyed, or authorised by the official veterinarian at the
border inspection post for use other than for human consumption; this register shall record all
instances where there is a deadline for action or response by the official veterinarian in the
case of goods rejected, sent in transit or channelled, and where follow up action is required;
(d) a register of all samples taken at the border inspection post for purposes of laboratory tests,
together with details of the laboratory test requested and the results (favourable and
unfavourable) of such tests;
(e) the register required under European Union Commission Decision 94/360/EC “on the
reduced frequency of physical checks of consignments of certain products to be implemented
from third countries, under European Union Council Directive 90/675/EEC”, if necessary in
computerised format.
5. Procedures
(a) The competent authority shall endeavour to ensure that there is close cooperation between
the various services involved in the inspection of third country products.
(b) All physical inspections and identity checks, except for seal checks, must take place at an
inspection facility. All such checks shall be conducted in such a manner as to avoid the
possibility of cross contamination, and where necessary shall take into account the controlled
temperature conditions under which the products are transported. Where unpacked products
for human consumption are involved, all checks must be carried out under shelter from the
weather and provision shall be made for the hygienic handling and protection of such products
during unloading and loading.
(c) The official veterinarian must have at least an adequate knowledge of the arrangements for
the disposal of waste products of animal origin unloaded from transports in the area under his
jurisdiction. Where disposal arrangements are further under his responsibility, records of
checks made and anomalies found must be kept. Where disposal is under the responsibility of
another competent authority, the official veterinarian shall liaise closely with this body and
have available all necessary relevant information.
(d) The official veterinarian must have an adequate knowledge of any free zones, free
warehouses, customs warehouses or ship suppliers within, or closely associated with, the
border post area. Regular checks must be made at the warehouses or suppliers concerned and a
record to demonstrate this must be kept in the office of the border inspection post.
(1) A border inspection post consists of facilities dedicated to veterinary
checks, placed under the responsibility of the official veterinarian, or in the case of
fishery products either the official veterinarian or the official agent referred to in
European Union Commission Decision 93/352/EEC, and localised in a manner so
that the facilities constitute one complete working unit. In the case where a border
inspection post is made up of more than one set of facilities but located on the same
site, the geographical location of the group will qualify the border inspection post,
which shall bear a single name.
(2) A border inspection post must include all the facilities specified in
regulation 5 of these regulations, where products of animal origin from third
countries can be presented for introduction into the European Community via a border
inspection post in Malta, and undergo the necessary documentary, identity and physical
checks.
(3) Where geography or size of the border location demands, or for the
efficient management of border checks, a border inspection post may provide more
than one facility or inspection centre, for conducting as necessary the checks on the
categories of products for which the border inspection post is approved.
Requisites of Border Inspection Posts
(1) Without prejudice to Annex II to European Union Council Directive
97/78/EC, all border inspection posts as referred to in article 6 of that Directive must,
in order to be approved and listed in the Official Journal of the European Union and
to maintain approval, provide the facilities, personnel, equipment, and operate the
procedures in the posts, as specified in these regulations and in the Schedule hereto.
(2) The premises being used as a border inspection post, or any inspection
centre within it, must be under the effective control of the official veterinarian, or in
the case of fishery products either the official veterinarian or the official agent referred
to in European Union Commission Decision 93/352/EEC, and must be accessible for
access at all times as necessary.
Proposal to the European Commission by the Veterinary Services
(1) The Veterinary Services of the territory of Malta may propose to the
European Commission that a border inspection post be officially listed after
approval, for the inspection of all or certain categories of products only. In the latter
case the Veterinary Services of the territory of Malta must show that the post has the
necessary facilities, personnel and equipment to carry out the inspection of these
products.
(2) The Veterinary Services of the territory of Malta shall set up a proposal
in such a way that the border inspection posts of Malta will be listed showing them
as a port or airport, location and that the list shall specify the categories of products
for which the post and, as appropriate, the inspection centre is approved, including
details of any further restriction on the products which any particular border
inspection post may inspect.
(3) Where a border inspection post is approved for only restricted categories
of products, the facilities provided at the border inspection post may be limited as
appropriate to those necessary for carrying out veterinary checks on these restricted
categories of products only.
(4) However, by derogation to sub-regulation (3), in the case of deep
frozen semen and embryos which may be transported at ambient temperatures in
sealed, self contained temperature regulating containers, these may be inspected in
border inspection posts listed for products not for human consumption that are at
ambient temperatures only.
(5) The Veterinary Services of the territory of Malta shall notify the European
Commission of any change in the infrastructure or operation of a border inspection
post, or of an inspection centre within that post, that has any bearing on its listing.
Additions to the categorisation of any border inspection post may be proposed, after
the Veterinary Services have checked that the facilities comply with these
regulations, for approval and amendment to the listing by the European Commission.
Border Inspection Post facilities
(1) The facilities in approved border inspection posts must be constructed,
equipped, maintained and operated in line with the requirements set down in the
Schedule to these regulations and in relevant European Community legislation. For
products that are not fully harmonised from a hygiene viewpoint, additional national
hygiene requirements may be applied.
(2) The minimum infrastructure for any approved border inspection post must
include the following elements within effective working distance of each other -
(a)
an office with communication equipment including a telephone, a fax, an
Animo system terminal, a photocopier, all necessary documentation, and
archiving capacity to store documents relating to the inspection of
products;
(b)
social rooms consisting of changing rooms, toilets, and hand washing
facilities for the use of the personnel working in the border inspection
post, which may be shared only with other personnel involved in official
controls;
(c)
an area for unloading the means of transport of consignments which
shall be enclosed or covered by a roof, except in the case of
consignments of non containerised wool, loose bulk processed animal
protein not fit for human consumption, loose manure or guano, or bulk
liquid oils and fats, which are transported in boats, for which the roof
requirement may not apply;
for products under temperature control intended for human consumption
the junction between the transport and unloading areas should be
protected or sealed from the external environment, except in the case of
fish where the derogation referred to in article 2 of European Union
Commission Decision 93/352/EEC and Chapter II point 2 of the Annex to
European Union Council Directive 91/493/EEC shall apply;
(d)
an inspection room where the products are to be inspected and samples
taken for further tests; the sampling area need not be separate from the
inspection room;
(e)
appropriate storage rooms or areas, to permit detained consignments to be
held at chilled, frozen, or ambient temperatures at the same time, under
the control of the official veterinarian pending the results of laboratory or
other investigations.
(3) Border inspection posts approved to handle chilled, frozen and ambient
categories of product, must be able to simultaneously store adequate volumes of
product in each temperature category. Immediate access to an adequate volume of
storage shall be available at all times as necessary for the official veterinarian.
The use of commercial storage facilities close to the border inspection post and
within the same port or customs area, is permitted under the control of the official
veterinarian, and provided that the detained product is stored in a separate lockable
room, chamber, or zone clearly fenced off from all other products.
Storage in separate stand-alone containers permanently placed by the unloading area
is permitted provided that the containers are linked to the unloading area in such a
manner that the unloading process is under shelter from the weather. Additional
storage for each product category in the means of transport in which a consignment
was brought to the post is permitted exceptionally under the control of the official
veterinarian for border inspection posts situated at road, rail or port locations.
(4) Products for human consumption and products not for human
consumption should be handled in separate unloading areas, inspection rooms and
storage facilities. By derogation from this requirement in the case of border
inspection posts officially approved as restricted to packed products only, unloading
areas may be common, provided then that during and after unloading, there is clear
separation of products for human consumption and those not for human
consumption, with a view to prevent cross contamination.
(5) By derogation from sub-regulation (4) above, border inspection posts
having a throughput of less than 500 consignments per year may utilise the same
facilities provided for unloading, inspection and storage for all products for which
the post is approved, provided that a time separation of consignments is
implemented, and that adequate cleansing and disinfection of the premises between
arrivals of different consignments is undertaken as necessary.
Proposal for additional inspection centres
(1) Additional inspection centres in already approved border inspection
posts, may be proposed after the Veterinary Services have checked that they comply
with these regulations, for listing by the European Commission. The facilities at any
centre should be appropriate to the volume and type of various products passing
through the centre.
(2) When a border inspection post is split into different inspection centres,
these shall -
(a) be located within the same customs designated area or district as the
border inspection post under which the centres are listed;
(b) be located within a reasonable working distance from the designated
central office of the border inspection post and be demonstrably under the
control of the official veterinarian;
(c) keep a specific record of the consignments examined at the centre.
(3) Inspection centres do not have to provide -
(a) archiving facilities, an Animo system terminal, or a photocopier;
(b) all veterinary checks legislation and documentation but only
documents relevant and necessary for the veterinary checks carried out
in the centre.
Reasonable time-limits
In the circumstances referred to in article 6.2 (b) of European Union Council
Directive 97/78/EC concerning the reasonable time intervals to comply with the
recommendations made pursuant to inspection reports, before the European
Commission withdraws the border inspection post from the list in full or in part, in
the latter case with regard to the product categories and, or inspection centres
concerned by the recommendations, the time limit given to the Veterinary Services
and other Ministerial departments concerned and private companies, operators and
organisations involved, will be as follows, taken from the date of receipt of the final
report in an official language of Malta -
(a) for deficiencies in respect of facilities (construction only) or staff numbers -
six months; however, where new, replacement facilities are under construction
the time limits for completion of action may be determined by agreement
between Malta and the European Commission on a case by case basis;
(b) for deficiencies in respect of all other matters: three months.
In the event of potentially serious animal or public health risks, these time intervals
may be shorter.