Animal Products Regulations, 2003
Table of Provisions (17)
Statutory Text (17 Articles)
B
L.N. 354 of 2003
VETERINARY SERVICES ACT
(ACT NO. XXIII OF 2001)
Veterinary Checks applicable in Intra-Community Trade with Member States in
Animal Products Regulations, 2003
IN exercise of the powers conferred by article 15 of the Veterinary Services Act, 2001,
the Minister for Rural Affairs and the Environment has made the following regulations:-
Title, scope and applicability
(1) The title of these regulation is Veterinary Checks Applicable in Intra-
CommunityTrade with Member States in Animal Products Regulations, 2003.
(2) The scope of these regulations is to implement the provisions found under
European Union Council Directive 89/662/EEC concerning veterinary checks in intra-
community trade with a view to the completion of the internal market.
(3) Veterinary checks to be carried out on products of animal origin which are
covered by the European Union Directives listed in the first schedule or by regulation 13
and which are intended for trade are no longer carried out, without prejudice to regulation
6, at frontiers but are carried out in accordance with these regulations.
Definitions
VETERINARY LEGISLATION
CHAPTER I
(a) European Union Council Directive 64/433/EEC of 26 June 1964 on health conditions
for the production and marketing of fresh meat.
(b) European Union Council Directive 71/118/EEC on health problems affecting the
production and placing on the market of fresh poultry meat.
(c) European Union Council Directive 77/99/EEC on health problems affecting the
production and marketing of meat products and certain other products of animal origin.
(d) European Union Council Directive 94/65/EC laying down the requirements for the
production and placing on the market of minced meat and meat preparations.
(e) European Union Council Directive 89/437/EEC on hygiene and health problems
affecting the production and the placing on the market of egg products.
(f) European Union Council Directive 91/492/EEC laying down the health conditions for
the production and the placing on the market of live bivalve molluscs.
(g) European Union Council Directive 91/493/EEC laying down the health conditions for
the production and the placing on the market of fishery products.
(h) European Union Council Directive 91/495/EEC concerning public health and animal
health problems affecting the production and placing on the market of rabbit meat and
farmed game meat.
(i) European Union Council Directive 92/45/EEC on public health and animal health
problems relating to the killing of wild game and the placing on the market of wild game
meat.
(j) European Union Council Directive 92/46/EEC laying down the health rules for the
production and placing on the market of raw milk, heat-treated milk and milk-based
products.
(k) European Union Council Directive 72/461/EEC on health problems affecting trade in
fresh meat.
(l) European Union Council Directive 80/215/EEC on animal health problems affecting
trade in meat products.
B
(m) European Union Council Directive 91/494/EEC on animal health conditions
governing trade within the territory of Malta and with Member States and imports from
third countries of fresh poultry meat.
(n) European Union Council Directive 89/437/EEC on hygiene and health problems
affecting the production and the placing on the market of egg products.
(o) European Union Council Directive 91/67/EEC concerning the animal health
conditions governing the placing on the market of aquaculture animals and products.
(p) European Union Council Directive 91/493/EEC laying down the health conditions for
the production and the placing on the market of fishery products.
(q) European Union Council Directive 91/492/EEC laying down the health conditions for
the production and the placing on the market of live bivalve molluscs.
(r) European Union Council Directive 91/495/EEC concerning public health and animal
health problems affecting the production and placing on the market of rabbit meat and
farmed game meat.
(s) European Union Council Directive 92/45/EEC on public health and animal health
problems relating to the killing of wild game and the placing on the market of wild-game.
(t) European Union Council Directive 92/46/EEC laying down the health rules for the
production and placing on the market of raw milk, heat-treated milk and milk-based
products.
CHAPTER II
(u) European Union Council Directive 92/118/EEC laying down animal health and public
health requirements governing trade with Member States and imports into the territory of
Malta of products of animal origin not subject to the said requirements laid down in
specific other animal health and public health rules.
For the purposes of these regulations -
(1) “competent authority” is for Malta the Veterinary Services;
(2) “establishment” means any undertaking which produces, stores or processes
the products referred to in regulation 1;
(3) “official veterinarian” means the veterinarian appointed by the Veterinary
Services on the territory of Malta;
(4) “trade” means exchanges between the territory of Malta and Member States in
goods within the meaning of article 9(2) of the Treaty establishing the European
Economic Community;
(5) “trading partner” in the meaning of article 2 of the Veterinary Services Act shall
mean –
(a) Member States of the European Community;
B
(b) Third countries to the European Community;
where relevant.
(6) “Veterinary check” means any physical check and, or administrative formality
which applies to the products referred to in regulation 1(3) and which is intended for the
protection, direct or otherwise, of public or animal health;
CHAPTER I
CHECKS AT ORIGIN
Products intended for trade
PRODUCTS NOT SUBJECT TO PUBLIC HEALTH STANDARDS PROVIDED
FOR IN LEGISLATION LISTED IN SCHEDULE A, BUT TRADE IN
PRODUCTS WHICH WOULD BE SUBJECT TO THE CHECKS PROVIDED
FOR BY THESE REGULATIONS
Other products of animal origin included neither in Schedule B to these regulations nor in
the Annex to European Union Council Directive 90/425/EEC - these products will be
defined under the procedure laid down under European Community rules and in
accordance will article 10 of the Veterinary Services Act.
Mitbug] fl-Istamperija tal-Gvern — Printed at the Government Printing Press
(1) In the territory of Malta, only products intended for trade are those referred
to in regulation 1(3) which have been obtained, checked, marked and labelled in
accordance with rules for the destination in question and which are accompanied to the
final consignee mentioned therein by a health certificate, animal-health certificate or by
any other document provided for by veterinary legislation listed in Schedule A.
The establishments of origin shall ensure, by constant self-supervision, that such products
satisfy the requirements of the first subparagraph.
Without prejudice to the monitoring duties assigned to the official veterinarian under
legislation, the competent authority shall carry out regular checks on establishments in
order to satisfy itself that products intended for trade comply with all requirements or, in
the cases referred to in the third paragraph of this regulation and regulation 13, with the
requirements of the Member State of destination.
Where there are grounds for suspecting that requirements are not being met, the
competent authority shall carry out the necessary checks and, if the suspicion is
confirmed, take the appropriate measures, which may include withdrawing approval.
(2) Where the transport operation involves several places of destination, products
must be grouped together in as many batches as there are places of destination. Each
batch must be accompanied by the aforementioned certificate or document.
Where the products referred to in regulation 1 are intended for export to a third country,
the transport operation must remain under customs supervision up to the point of exit
from Malta or Community territory.
(3) When the territory of Malta makes optional imports from certain third
countries, Veterinary Services shall inform the European Commission and the Member
States of the existence of such imports.
Where products are brought into the European Community by the territory of Malta,
Veterinary Services shall carry out a documentary check on the origin and destination of
the goods in accordance with regulation 6 (1).
B
When the destination of such products is the territory of Malta Veterinary Services shall
prohibit the products concerned from being sent on from the territory unless they are
bound for a Member State using the same option.
Necessary measures which must be taken by the Veterinary Services
(1) Veterinary Services shall take the necessary measures to ensure that
operators comply with veterinary requirements at all stages of the production, storage,
marketing and transport of the products referred to in regulation 1(3). In particular, they
shall ensure that -
(a) the products obtained in accordance with the legislation referred to in
Schedule A are checked in the same way, from a veterinary viewpoint, whether
they are intended for trade with Member States or for the national market,
(b) the products covered by Schedule B are not dispatched to the territory of
another Member State, if they cannot be marketed on their own territory for
reasons justified by safeguard measures on public health under the Veterinary
Services Act and as provided under article 36 of the Treaty.
(2) Appropriate administrative, legal or penal measures to penalise any
infringement of veterinary legislation by natural or legal persons where it is found that
rules have been infringed, in particular where it is found that the certificates or
documents drawn up do not correspond to the actual state of the products or that public
health stamps have been affixed to products which do not comply with those rules, shall
be taken according to the procedures laid down in Part IX of the Veterinary Services Act.
CHAPTER II
CHECKS ON ARRIVAL AT THE DESTINATION
Measures which must be implemented by the territory of Malta
(1) The following measures have to be implemented in the territory of Malta –
(a) the Veterinary Services may, at the places of destination of goods, check by
means of non-discriminatory veterinary spot-checks that the requirements of
regulation 3 to these regulations has been complied with; it may take samples
at the same time.
Furthermore, where in the territory of Malta, in transit or at destination the Veterinary
Services have information leading them to suspect an infringement, checks may also be
carried out during the transport of goods in the territory of Malta, including checks on
compliance as regards the means of transport;
(b) where the products referred to in regulation 1(3) originating in a Member
State are intended –
B
(i) for an establishment placed under the responsibility of an official
veterinarian, the latter must ensure that only products that meet the
requirements of regulation 3(1) to these regulations with respect to marking
and accompanying documents or, in the case of the products referred to in
Schedule B, are accompanied by the document established according to the
procedure laid down in article 10 of the Veterinary Services Act, are admitted
to that establishment,
(ii) for an approved intermediary who divides up the batches or for a
commercial undertaking with many branches, or any establishment not subject
to permanent supervision, the latter must check, before the batch is divided up
or marketed, that the said marks, certificate, or documents referred to in the
first indent are present and notify the Veterinary Services of any irregularity
or anomaly,
(iii) for other consignees, particularly where the batch is partially unloaded
during transport, the batch must be accompanied, in accordance with
regulation 3 (1), by the original of the certificate referred to in the first indent.
The guarantees which must be furnished by the consignees referred to in the second and
third indents shall be specified in an agreement with the Veterinary Services to be signed
at the time of the prior registration provided for in sub-regulation (3). The Veterinary
Services shall carry out random checks to verify compliance with those guarantees.
(2) Without prejudice to regulation 4, where the standards laid down by veterinary
rules have not been set and in the case provided for in regulation 13, the Veterinary
Services may require, with due regard for the general provisions of the Treaty, that the
establishment of origin must apply the standards in force under the Malta national rules.
The Veterinary Services shall ensure that the product in question complies with those
requirements.
(3) Operators who have products delivered to them from a Member State or who
completely divide up a batch of such products –
(a) shall be subject, if so requested by the Veterinary Services, to prior
registration;
(b) shall keep a register in which such deliveries are recorded;
(c) must, if so requested by the Veterinary Services, report the arrival of products
from a Member State, to the extent necessary to carry out the checks referred to in
sub-regulation (1);
(d) Keep for a period of not less than six months to be specified by the Veterinary
Services, the health certificates or documents corresponding to those referred to in
regulation 3 for presentation to the Veterinary Services should the latter so
request.
(4) The detailed rules for implementing this regulation shall be adopted in
accordance with the procedure laid down in article 15 (2) of the Veterinary Services Act.
Measures which must be taken during checks on products from third countries
brought into the territory of Malta
(1) During the checks carried out at the places where products from a third
country may be brought into the territory of Malta, such as ports, airports and inspection
sites with third countries, the following measures are taken -
(a) a documentary check is made on the products' origin;
(b) products originating in a Member State are subject to the rules on checks
provided for in regulation 5;
(c) products from third countries are subject to the rules laid down in European
Union Council Directive 97/78/EC.
(2) However, by way of derogation from sub-regulation (1), all products
transported by regular, direct means of transport linking the territory of Malta and a
Member State, shall be subject to the rules of inspection laid down in regulation 5.
Rules relating to checks carried out at a place of destination of a consignment or
during transport
(1) If, during a check carried out at the place of destination of a consignment or
during transport, the Veterinary Services establish -
(a) The presence of agents responsible for a disease named in the Second
Schedule to the Veterinary Services Act, a zoonosis or disease, or any cause likely
to constitute a serious hazard to animals or humans, or that the products come
from an area infected by an epizootic disease, they shall, except as regards
animal-health aspects, in the case of products subject to one of the treatments
referred to in article 4 of European Union Council Directive 80/215/EEC (as last
amended by European Union Council Directive 88/660/EEC), order the batch to
be destroyed or used in any other way laid down by Maltese rules.
Costs relating to the destruction of the batch shall be borne by the consignor or his
representative.
The Veterinary Services shall immediately notify the competent authorities of the other
Member States and the European Commission by telex of the findings arrived at, the
decisions taken and the reasons for such decisions.
B
The protective measures provided for in article 15 (5) of the Veterinary Services Act may
be applied.
(b) That the goods do not meet the conditions laid down by corresponding animal
health and public health legislation of Member States, or, in the absence of
decisions on standards, by Maltese national standards, they may, provided that
health and animal health considerations so permit, give the consignor or his
representative the choice of –
(i) destroying the goods; or
(ii) using the goods for other purposes, including returning them with the
authorisation of the competent authority of the country of the
establishment of origin;
(iii) however, if the certificate or the documents are found to contain
irregularities, the consignor must be granted a period of grace before
recourse is had to this last possibility.
(2) In accordance with the procedure laid down in article 15 of the Veterinary
Services Act, it may be drawn up a list may be drawn up of the agents and diseases
referred to in sub-regulation (1), and detailed rules for the application of this regulation.
Procedure by the Veterinary Services for the measures taken by the authorities of
the Member States of dispatch
(1) In the cases provided for in regulation 7, the Veterinary Services shall
contact the competent authorities of the Member State of dispatch without delay. These
will then notify the Veterinary Services about the necessary measures taken, the nature of
the checks carried out, the decisions taken and the reasons for such decisions.
If the Veterinary Services fears that such measures are inadequate, they shall with the
competent authority of the Member State of origin seek ways and means of remeding the
situation; if appropriate this may involve an on-the-spot inspection.
Where the checks provided for in regulation 7 show repeated irregularities, the
Veterinary Services shall inform the European Commission and the veterinary
departments of the other Member States.
The European Commission, at the request of the Veterinary Services of Malta or on its
own initiative, and taking into account the nature of the infringements established, may -
(a) send a mission of inspection to the establishment concerned; or
(b) instruct an official veterinarian, whose name shall be on a list to be prepared
by the European Commission at the suggestion of the Member States, and who is
B
acceptable to the various parties concerned, to check the facts in the establishment
concerned;
(c) request the competent authority to intensify its sampling of the products of the
establishment concerned.
It shall inform the Member States of its findings.
Where these measures are taken to deal with repeated irregularities on the part of an
establishment, the European Commission shall charge any expenses occasioned by the
application of the indents of the foregoing subparagraph to the establishment involved.
Pending the different findings, the Veterinary Services may, for their part, intensify
checks on products coming from the same establishment and if there are serious animal
health or public health grounds, suspend approval.
At the request of one of the two Member States concerned - where the irregularities are
confirmed by the expert's opinion, the European Commission must, in accordance with
European Community rules, take the appropriate measures, which may go as far as
authorising the Member States to prohibit provisionally the bringing into their territory of
products coming from that establishment. These measures must be confirmed or reviewed
as soon as possible in accordance with the appropriate European Commission procedure.
(2) Rights of appeal existing under the laws in force in the territory of Malta
against decisions by the Veterinary Services shall not be affected by these regulations
except in case covered by the sub-regulation (4).
Decisions taken by the Veterinary Services and the reasons for such decisions shall be
notified to the consignor or his representative and to the competent authority of the
Member State of dispatch.
If the consignor or his representative so requests, the said decisions and reasons shall be
forwarded to him in writing with details of the rights of appeal which are available to him
under the law in force in the territory of Malta and of the procedure and time limits
applicable.
However, in the event of a dispute, the Veterinary Services may, if the competent
authority of the Member State of origin so agree, within a maximum period of one
month, submit the dispute for the assessment of an expert whose name appears on a list
of European Community experts.
Such experts shall issue their opinions within not more than 72 hours. The parties shall
abide by the expert's opinion, with due regard for European Community veterinary
legislation.
B
(3) The costs of returning the consignment, storing the goods, putting them to
other uses or destroying them shall be borne by the consignee.
(4) The detailed rules for the application of this regulation shall be adopted in
accordance with the procedure laid down in article 15 of the Veterinary Services Act.
Checks carried out in a Member State at the place of destination of a consignment
or during transport
(1) If, during a check carried out in a Member State at the place of destination
of a consignment or during transport, the competent authority establishes -
(a) The presence of agents responsible for a disease referred to in the Second
Schedule to the Veterinary Services Act, a zoonosis or disease, or any cause likely
to constitute a serious hazard to animals or humans, or that the products coming
from the territory of Malta are contaminated by an epizootic disease,
(b) That, without prejudice to paragraph (a), the products do not meet the
conditions laid down by corresponding Member State legislation or, where the
Member State obtains additional guarantees which have been or will be adopted,
by national animal health rules, the Veterinary Services shall take all necessary
measures and notify the competent authority of the Member State of the nature of
the checks carried out, the decisions taken and the reasons for such decisions.
If the competent authority of the Member State of destination fears that such measures
are inadequate, the Veterinary Services and the competent authority of the Member State
shall together seek ways and means of remedying the situation; if appropriate, this may
involve an on-the-spot inspection.
At the request of the competent authority of the Member State of destination –
(i) inspectors may be sent, in collaboration with the Veterinary Services;
(ii) or an official veterinarian, who is acceptable to the various parties concerned,
may be instructed to check the facts on the spot;
(iii) Veterinary Services may be requested to intensify checks on the holding, the
centre, the organisation, the approved market or assembly centre on the territory
of Malta.
Pending the Member State's findings, the Veterinary Services must intensify checks on
products coming from the establishment in question of the territory of Malta, and if there
are serious public or animal health grounds, suspend its approval.
(2) In the event of a dispute, the Veterinary Services may, if the competent
authority of the Member State of destination so agrees, within a maximum period of one
month, submit the dispute for the assessment of an expert whose name appears on a list
B
of European Community experts. Such experts shall issue their opinions within not more
than 72 hours or after receiving the results of any analyses. The Veterinary Services shall
abide by the expert's opinion, with due regard for corresponding veterinary legislation.
(3) The costs of returning the consignment, holding or isolating the animals or, if
appropriate, slaughtering or destroying them shall be borne by the consignor, his
representative or the person responsible for the animals or products.
(4) The detailed rules for the application of this regulation shall be adopted in
accordance with the procedure laid down in article 15 (4) of the Veterinary Services Act.
CHAPTER III
COMMON PROVISIONS
Notification by the Veterinary Services to Member States and the European
Commission of any outbreak in the territory of Malta
(1) The Veterinary Services shall immediately notify the Member States and
the European Commission of any outbreak in the territory of Malta, other than an
outbreak of diseases referred to in the Second Schedule to the Veterinary Services Act, of
any zoonoses, diseases or other cause likely to constitute a serious hazard to animals or to
human health.
The Veterinary Services shall immediately implement the control or precautionary
measures provided for in article 6 of the Veterinary Services Act, in particular the
determination of the buffer zones provided for in those rules, or adopt any other measure
which it deems appropriate.
When, in the course of a check referred to in regulation 5, has been established the
existence of one of the diseases or causes referred to in the first subparagraph, the
Veterinary Services may, if necessary, take the precautionary measures provided for in
article 15 of the Veterinary Services Act.
The Veterinary Services may, on serious public or animal-health grounds, take interim
protective measures with regard to the establishments concerned or, in the case of an
epizootic disease, with regard to the area of protection provided for in article 5 (1) (d) of
the Veterinary Services Act.
The measures taken shall be notified to the European Commission and to the Member
States without delay.
(2) In the case provided for in the first sub-paragraph of regulation (1), one or
more European Commission representatives may go at once to the place concerned to
examine, in collaboration with the Veterinary Services, what measures have been taken
and shall issue an opinion on those measures.
B
(3) Detailed rules for the application of this regulation, and in particular the list of
zoonoses or causes likely to constitute a serious hazard to human health, shall be adopted
in accordance with the procedure laid down in article 15 (4) of the Veterinary Services
Appointment of Veterinary Services
Veterinary Services shall be appointed for collaborating with the other
Member States' inspection departments.
Powers of the officials of the Veterinary Services
In the territory of Malta, the officials of the Veterinary Services, if appropriate
in collaboration with the officials of other departments empowered to that end, are able in
particular to -
(a) Carry out inspections of premises, offices, laboratories, installations, means of
transport, plant and equipment, cleaning and maintenance products, procedures
used for the production and processing of products and the marking and labelling
and presentation of those products;
(b) Carry out checks on whether staff comply with the requirements laid down in
the texts referred to in Schedule A;
(c) Take samples from products held with a view to being stored or sold, put on
the market or transported;
(d) Examine documentary or computer material relevant to the checks carried out
further to the measures taken pursuant to regulation 3 (1).
For this purpose, they must receive from the establishments being checked the co-
operation necessary for the performance of their duties.
Trade in products listed in Schedule B
Trade in the products listed in Schedule B shall, pending the adoption of rules,
be subject to the rules on control laid down by these regulations, in particular those laid
down in regulation 5 (2).
The Veterinary Services shall notify the European Commission and the Member States of
the conditions and procedures applicable to trade in the products referred to in the first
subparagraph.
Recording of basic information by the Veterinary Services on veterinary checks
carried out under these regulations
(1) The Veterinary Services shall record basic information on veterinary
checks carried out under these regulations and communicate this information to the
European Commission and to Member States.
B
(2) Detailed rules for the application of this regulation, in particular with regard to
frequency of communication of information, the form in which it is to be given and its
nature, shall be drawn up in accordance with the procedure laid down under European
Community rules and as provided in article 15 (2) of the Veterinary Services Act.
B