32 tal-1986
Table of Provisions (7)
Statutory Text (7 Articles)
L.N. 32 of 1986
IMPORT DUTIES ACf, I'"
(ACT NO. XXV OF 1976)
Impon Dula
(Dn..-bad t on El!port~ Mu l a nd Meal ProdlJcts)
Order, 1986
IN EXERCISE of the powers conferred by section 19 of the Import
Duties Act. 1976, the Deputy Prime MinisleT and Minister of F inance
and Customs has made the following order:-
T his order may be cilt'd as the Im port Duties (Drawback on
E~ported Mea t a nd Meal Products)
Orde r. 1986.
Second Column
First CoIllDIn
Rate 0/ Drawback
Good,
Imported meat
fresh , chilled or (rozen ...
Lm2.00,O per 100 kgs, nett meal
Ippubblik.ot mit· T . quID' ... _T .p.rif K .. tilj. l'ub/i,hM b:o' rh. 1"/0"".n'0" Di.;,;o" KQ,n'~'Q
~litl>u ; h Il-I".mp.rij ... J-G,...,. - Print<d .. tb. Go.-.,ulD.a t Printin( Pr."
Ptn, -l< - Pric. 40
Subject 10 the provisio ns o f the Import Duties Act, 1976 an d
of paragraphs 3 a nd 4 hereof. a drawback of the import dut ies c harged
011 the meal mentioned in tbe First Colu mn o f the Schedule hereto shall
be allowed on the cJlportation of mea t and mea l products prepared or
manufactured in Mal ta aDd 0 11 the cxporla tio n of meal which is nOI
so prepalTd a t the rate specified in the ~o nd Column of the ScHedule.
J . (1) T he Complrol.ler of CuslOms may require the manufac·
tUreI" 10 keep such records as he may consider necessary to show the
qua ntities of meat imported or witl:!drawn from bond and used
in the prepara tion or manufact ure of meat and meal products exported
and on which dra wback is clai med.
(2) Such records shall be kept ava ilab le for inspection by
any officer of Custo ms at the premises of the manufacturer.
(I) Il·KonlruUur tad·Dwana jisla' .;ehlieg lill·f3bbrikanl bie.'. Titm"" .,.
iiomm <law\;: ir·records I; jidhirlu mchliega b'cx jidhru 1.\;:wantitlt ta'
lallam importat jew ir tirat mid-depoit u w:tat fit.ttlejjija jew prod ul'
l joni ta' lallam u prodoUi lal.1allam esportat; u li fuqhqm jintalab bias
Iura ta' dazju.
(2) Dawk ir·records gllandhom jintammu disponibbli gIIaH·
ispeujon ta' uffitjal tad·Dwana m.post tal·fabbri kant.
(I) Meat and meat products about to be exported shall be
inspected by officers ol Customs and weighed on the premises of the
ma nufacturer. or at such other pl ace as may be de term ined by the Comp-
troller of Customs. at the eJipl)rler's eJiPCnse and after such inspection
shall be packed and sealed in the presence of suc h officers.
(2) For the purpose of the inspection required by this parag·
raph the ma nufacturer shall give tbe Com ptroller of Customs not leS/!
than three days notice in wriling of the date on which he intends to
eJipl)rl the meat or meal products and such notice shall contain particu.
lars of the place al whic h and the hours durin g which the inspection
may be carried out.
S . In Ihis order, the expression "manufacture r" includes only the
importer of the imported mea l and the person who has ta ken delivery
of that meal directly from him.
IJ· frau "fabbrikaot" f'dao l-ordni tinkludi biss lill·importa tur T;u;, .
tal·labam importal u I·persuna li Ikun !\adel il./::onseoja ta' dak il-l aham
direttament minn gband u.