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ln_1984_44 MT

44 tal-1984

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Malta Government Gazette — Legal Notice 1984 44 — 44 tal-1984 – Regolamenti tal-1984 dwar Standards ta' Zalzett u Laħam taz-Zalzett Tip Ingliż

L.N. 44 ofl984

FOOD. DR UGS ANI) mU NKING WATER ACT, 1912

tACT NO. XL 01'- 1972)

[ netiA Type SoI\lsqt a .. 6 S .... gt MtlOl (Stand.rds) R,"&ulatkou. 19114

IN EXERC ISE of 110"'(1'1 conferrw by soc~ion 12 of the Food.

Orup and Drink ing WI~er Act. 1972 ~he Minisltr of Ueahh. on the

ad~ice or ~M Food Standards Hoard. hu made tM following re,ulation~

I. These regu lations may be cilt.:! a.. tM Englw. Type Saui-Bge 0 .... 1"" .-I

and Sausage Mea l tStandardsl Rcgl,llations. 1?84 and !-hall COIl1C' ;nlO "'"'"-""''-'1.

force fotlhwilh except for the provisions of regulation 4 .. ·hich sh311

wme ;nlo force: on the IS! Ja nuary. 1985.

In I~ regulstiOn1I. unless the context OIh-erwi5c requires -

Malta Government Gazette — Legal Notice 1984 44 — 44 tal-1984 – Regolamenti tal-1984 dwar Standards ta' Zalzett u Laħam taz-Zalzett Tip Ingliż

"oxrwl" include, rice nour ~nd &tarch;

"Eni!ilh type sausagc" nlean, any mixture or l,I .. cooked,

cltopped or minced beef or pork wilh cereal and wi th or without

seasonin, wMllter or not filled iOlo a tranSp-Ment cning. and

popularly known as Engli!b Iy pe sausagt

"English type sausage meat"' mean!! any mixt ure of uncooked

chopped or minctd beef Or pork with n:real and willt or without

seasonill,

"mtat" meanl tM lean fIes.h together with fat.

~

No Engli~h type sausages or sausage mea! may be imported,

manufactured. prepared, ser\'ed ill allY catering CliUlblil;llIltenl or sold

as take ."lIY food or Otherw~ I,Inlesi such sausages or meat comply

w;lh the !i~~nda rds laid down in colum ... 2 a nd ) or the Schedl,llc to

th6e regulations in resp«t of thc item listed in column I of the

Schedule.

Malta Government Gazette — Legal Notice 1984 44 — 44 tal-1984 – Regolamenti tal-1984 dwar Standards ta' Zalzett u Laħam taz-Zalzett Tip Ingliż

(Regulation J)

Column I

Column 2

Column 3

Descriptio" of Prociuct

Minimum Meat Con /em

Mim'mum Lea/I

Beer s.ausagt or beef

5(~/o

of wh ich &0% should

60% of meal conlent

sausage meat

be beef

Pork s.aus.agc or pork

50% of which 80% should

72% of mea l conten t

sausage me~t

be pork

,_w" .... ... '" ,,,,T ... , II _ K ...

,..b/I,W by,,,. , _ _ "". OM",,,

1:.,,010

I ~T

1I)o _

Moo'. "'-

MioboaII ~_ uHloua _

... , .. ( M _

"-~

I',f,u le

Pm:z le -

Gazzetta tal-Gvern ta' Malta — Avviż Legali 1984 44 — 44 tal-1984 – Regolamenti tal-1984 dwar Standards ta' Zalzett u Laħam taz-Zalzett Tip Ingliż

F'dawn i.·regolamen li. kcmm-il darm r·rabta tal.kliem ma Tir.lr.

tehriep xort'ohra _

"~rcJl iM tinlludi dqiq u Lamtu tar-."",;

"zalJ:cIL lip ltlllli t" Ifiuer tu]] lalllila ta' lallam tat-anga Jew

lal·majjal mhu~ misjur. imqalta' Jew i~kappuljal biC<ereali u bil·

hwawar Jew mingllajrhom u sew jekk mimlija {"milwa tra~pa"'nli u

sew jeU le u magl\rufa b'mod popolari bhla zalzelltal'lip Ins1i1-

" laham laz.zalzett lip Ingli1" Ifi~!itr kuil ",lIlila la' lallam 1IIe.

tanaa Jew lal'nlajjal mhu~ mi~jur, imqalta' Jew iH appuljal bie.

~erea1i, u bil·hwawar Jew mingl\ajrhom;

" lalla m" Ifisse r il·Jallam bi~.xall a m,

l , Ebd •. 7.alzell jew lall am,l,z:z',lztll lip l ~gli1 ~~ jista' jiti W.-uIu11 Ial·

mport81. mamfallural. Ippreparnl Jew l't' servul f'~, ,tabbihmen l li Jip- lip 11\11Ua

provdi ikel Jew jinbiegll bllala ikel lake ""'ay Jew ~ort'ollra kemm.il

darba dak iz.zalzeli jew lallam ma jkunx stood J·ulundards srabbilili fil·

talonni 2 u 3 ta' 1·lskeda li tinsab ma' dawn ir·"'goJamenli dwar l-o~ell

imniUtI m·tolonn. I la'I. lskeda,

l1lt"Uor,

4, m Il·prodall @I\andu jkun imgetv.-cr f'gII01i Ull'IJlIITeIlli b'dak

il·mod li ]·prodOlI ikun jidher Ii hu zalr.etl jcw Jalla.m laZ·zalzett tal'lip

Inslit.

UI l!-l iHen,a fuq il-pakkell Jew fuq ir·rttipjt-Ol ta' ZlI!zen Jew

Jallam laNalzell la!-lip Ins1i! glIandu jkol1ha -

(a) I-~m lal.marh jcw hmmertjaJi. jekk ikollu, u des-

biujoni ,al·",odOlI;

It.! I.isc:m U J·indiriu la l-rnanifallur Jew lal-persuna respon-

ubbbli ,naU·prodOlI

(tl il'lip Jew il'lipi ",'Iallam uial;

Idl d ikjal1lujonl t om:lla tal·kootenul nell bllala pit

(e) l-iKm Jew in.oumru. jeH ;kun 1Iemm. ta' ~ i lrulur jcw

prii.ervalliv uial

(n il·' al\ li jkun fih ~reali Jew xi IIwawar,)eU jinlutaw.

B

""

Malta Government Gazette — Legal Notice 1984 44 — 44 tal-1984 – Regolamenti tal-1984 dwar Standards ta' Zalzett u Laħam taz-Zalzett Tip Ingliż

(Il The producl ".hall be wrapped in a transparent wrapping

10 fllCb manner as 10 permn the product to he se~n as English type

Ullsage or uusage mt~t.

('2) The tabd on the package or conta incr of ED,lis~ type

beef or pork sausage. or of English ""Ullage meat 5hall contai n _

(I)

the brand or trade name. if an y, and d*ription of the

prodllC1

lb/ the namt: and addrn.li cllhe manl,lfaC1l1~r or persoD res-

port,iblc for lite product

tM type or ty~ of meat \I$CId;

(c)

(d)

a correct dtclarat;QIl of the net COIItCnu in terms of

W(light;

Ihe name <)f Dumber, if any, 01 any oolour or preservati,·e

le)

""',

tlte raCt that il rontain ~ cereal or any sea~nina.. if U$ed .

(0

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