S.I. No. 234/1953 - Agricultural Products (Restriction of Export) Order, 1953.

1. Wheat.

2. Barley, oats, rye and maize, whether whole or subjected to any process of grinding, crushing or flaking.

3. Hay.

4. Straw.

5. Bulbs and corms of flowering plants.

6. Milk, whether fresh, dried or condensed.

7. Cream.

8. Cheese, whether raw or processed.

9. Cattle, dead (including bulls, cows, bullocks, heifers and calves), or any part thereof.

10. Sheep, dead (including lambs), or any part thereof.

11. Pigs, whether live or dead.

12. Beef, including veal.

13. Mutton, including lamb.

14. Pork, bacon and ham.

15. Offals (including heads and feet) of cattle, sheep and pigs, or any part thereof in any condition whatsoever.

16. Meat products of all kinds, including meat products tinned or in other airtight containers.

17. Animal fats, edible (including lard and dripping, but excluding butter).

18. Horse flesh and the offals of horses in any condition whatsoever.

19. Goat-flesh and the offals of goats in any condition whatsoever.

20. Potatoes.

PART II.

21. Cattle, live (including bulls, cows, bullocks, heifers and calves).

GIVEN under my Official Seal, this 30th day of June, 1953.

(Signed) THOMAS WALSH,

Minister for Agriculture.

S.I. No. 234 of 1953.

AGRICULTURAL PRODUCTS (RESTRICTION OF EXPORT) ORDER, 1953.

I, THOMAS WALSH, Minister for Agriculture, in exercise of the powers conferred on me by

section 2

of the

Agricultural and Fishery Products (Regulation of Export) Act, 1947

(No. 18 of 1947), hereby order as follows:—